Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, fruits korma. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Mix fruits korma or Phaldari korma is a brilliant mix of fruits cooked in a silky and aromatic classic sauce that adds amazing flavours and richness to the. Navratan Korma - Indian Restaurant Style Recipe. Mix fruits korma or Phaldari korma is a brilliant mix of fruits cooked in a silky and aromatic classic sauce that adds amazing flavors and richness to the dish.
Fruits Korma is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Fruits Korma is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook fruits korma using 20 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Fruits Korma:
- Make ready 2 cups Fruits -( Apricot,apple, chikoo,pineapple, Dates,kiwi,orange,bananas - diced in cube shape )
- Take 1/4 cup Pomegranate seeds
- Take 20 Cashews
- Get 20 Cashews
- Make ready 20 raisins
- Get 10-12 Almonds soaked and peeled
- Prepare 1 Onion sliced & sautéed
- Get To taste Green chilli
- Make ready To taste Green chilli
- Prepare 1 sprig Curry leaves
- Prepare 1 Bay leaf
- Make ready 1 Bay leaf
- Prepare 1 Cinnamon small piece
- Take 1/4 tsp Turmeric powder
- Make ready 1/4 tsp White pepper powder
- Prepare 1/4 tsp White pepper powder
- Make ready 1/4 tsp Cumin powder
- Take 1/4 tsp Cumin powder
- Prepare 3 tbsp Fresh cream
- Make ready 1 tbsp Coriander Leaves
Fruits of Karma will be exactly same as Karma done and karma received. Vegetable Korma is a delicious combination of several vegetables in a creamy sauce. It is often served in Indian restaurants. Korma can be served with any Indian bread or rice.
Steps to make Fruits Korma:
- Soak around half quantity of the cashew nuts in water. Sauté the sliced onion and when it cools down, add the soaked cashews and grind to a smooth paste.
- Add turmeric powder, salt and sliced green chilli to the fruit pieces and cook with little water.
- In a pan, make oil hot and add the cinnamon and bay leaf. Now add the rest of the cashew nuts,almonds followed by the raisins. When sautéed, add the ground paste of onion & cashews. To this add the curry leaves, cumin and pepper powders. Mix well and leave it to simmer for sometime. When the gravy thickens, add the cooked fruit pieces. Add salt if required.
- Now slowly add the cream, stir and switch off the flame when about to boil. Add pomegranate & cover the pan.Add chopped Coriander leaves.
- After sometime, garnish with nuts, raisins and pomegranate seeds and serve. Yummy 😋 Fruits Korma is ready.
Korma is a creamy meat stew (although it could also be made in a vegetarian version) with a mild There are three main bases of korma: North Indian korma with almonds, cashews and yogurt (there. Navratan Korma is a rich aromatic vegetable curry made with nine ingredients. Navratan korma is one recipe which I always dreaded making. Just the name of this dish would scare me. Vegetable Korma - Veggies in Spiced Ginger Chile Sauce.
So that’s going to wrap it up for this special food fruits korma recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
