Stir Fried Chicken with Ginger and Jelly Ear Mushroom
Stir Fried Chicken with Ginger and Jelly Ear Mushroom

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, stir fried chicken with ginger and jelly ear mushroom. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Chicken stir-fried with ginger and Ear mushroom. RECIPE BELOW: This is a super simple stir fry that's both healthy and nutritious! The ginger adds a little heat and an amazing aroma and taste to this.

Stir Fried Chicken with Ginger and Jelly Ear Mushroom is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Stir Fried Chicken with Ginger and Jelly Ear Mushroom is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook stir fried chicken with ginger and jelly ear mushroom using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Stir Fried Chicken with Ginger and Jelly Ear Mushroom:
  1. Prepare 200 gr Chicken Thigh (slices)
  2. Get 1/2 pcs. Onion Slices
  3. Make ready 30 gr GingerJuliennes
  4. Take 30 gr Jelly Ear Mushroom
  5. Take 1 pcs. Big Green Chili (slices)
  6. Take 2 Spring Onion (cut into 1 inch length)
  7. Prepare 3 cloves Garlic (chopped
  8. Prepare 1/2 tbsp White Soy Sauce
  9. Prepare 1 tsp Maggi Sauce
  10. Take 1 tbsp Oyster Sauce
  11. Prepare 1 tsp Sugar
  12. Get 1/2 tsp Black Soy Sauce
  13. Make ready 2 tbsp Water
  14. Take 2 tbsp Vegetable Oil

Spicy fried stir basil leaf with shrimp and pork. Steamed fish with soy sauce topping slice ginger and mushroom. Spicy stir fried mixed seafood with mushroom curry on dish. Honey ginger teriyaki stir fry with chicken.

Steps to make Stir Fried Chicken with Ginger and Jelly Ear Mushroom:
  1. Put vegetable oil in pan, then add garlic. Stir fry until scent.
  2. Add Chicken slices, stir well almost cook.
  3. Put onion, stir fry a few minute and next ginger, green chili and jelly mushroom.
  4. Seasoning with white soy sauce, maggi sauce, oyster sauce, sugar, black soy sauce and water. Stir well until vegetables are cook.
  5. Add spring onion at the end and turn off the heat. Put in serving dish.
  6. Tip : Taste is salty, little sweet, little spicy and strong flavor of ginger. Good to eat with steamed jasmine rice. You can change chicken to pork or beef, recommend to marinate pork and beef first before stir frying which meat would be more tender.

Buffalo chicken rice bowls with a homemade buffalo sauce. Easy garlic citrus fajitas with chicken. Add the snow peas, ginger and garlic then cook, tossing frequently until the ginger and garlic are fragrant and the snow peas turn a brighter green. This easy stir-fry of chicken, mushrooms and tons of ginger, with its unique sauce, has a flavour unlike any other stir-fries in the repertoire of Thai cuisine. Your kids will love it, and YOU will love it too!

So that’s going to wrap this up with this exceptional food stir fried chicken with ginger and jelly ear mushroom recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!