Vegetable soup and eba
Vegetable soup and eba

Hello everybody, it is John, welcome to my recipe page. Today, we’re going to make a special dish, vegetable soup and eba. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Vegetable soup and eba is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Vegetable soup and eba is something that I’ve loved my whole life. They are nice and they look fantastic.

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To begin with this recipe, we have to first prepare a few ingredients. You can cook vegetable soup and eba using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Vegetable soup and eba:
  1. Prepare 1 big bunch ugu leaves
  2. Take 1 small bunch water leaves
  3. Make ready fresh pepper
  4. Prepare 2 cooking spoon of red oil
  5. Get dry fish
  6. Make ready cow tail
  7. Take medium onion
  8. Make ready Seasoning and salt
  9. Get crayfish

A classic African dish which can be served as an accompaniment to dishes such as Egusi Soup. This my first attempt at eba. It came out a but lumpy. I think I will try turning off the heat before adding the gari.

Instructions to make Vegetable soup and eba:
  1. Slice the vegetables after washing - - - Par-boil the cowtail and dry fish, add salt and seasoning until less stock
  2. Roughly blend the pepper and onion and add to the parboiled meat and fish and allow to boil for a minute. - - - Add the sliced vegetables and crayfish then let boil for one minute
  3. Add Palm oil and taste for seasoning and leave to boil for 3 minutes. Done!

You can imagine eating eba with vegetable soup. It is a good combination that I cannot forget I wouldn't say I eat eba more than I desire it. For me, I love African dishes but the truth is that, right now, I don't eat it the way I would have wanted it. Eba and Efo riro (Vegetable Soup) with Fish. Ẹ̀bà is a staple food mainly eaten in the West African subregion, particularly in Nigeria and some parts of Ghana. This soup is mostly eaten in the eastern part of Nigeria.

So that is going to wrap this up for this exceptional food vegetable soup and eba recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!