Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, egusi soup. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Egusi soup is unarguably the most popular Nigerian soup. In my few years as a food blogger and Nigerian food lover, I have learned that different recipes exist across different Nigerian ethnic groups. Egusi Soup - Today I'm going to be showing you how to make Egusi soup since I made my last egg this would be a lot of you have been asking me to make.
Egusi Soup is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Egusi Soup is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook egusi soup using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Egusi Soup:
- Get 2 cups Egusi
- Prepare 1 kg Cow tail
- Get Ugwu
- Take Shumbo and Pepper
- Make ready 1 Onion
- Get 1 cup red oil
- Prepare Small crayfish
- Make ready Water
- Take Ginger
- Prepare 4 Seasoning
Egusi Soup is a finger-licking good Nigerian soup made with a white variety of pumpkin seeds. It is spicy, nutty with exotic African flavors! See the video below on how to make Egusi Soup. Nigerian Egusi Soup is a soup thickened with ground melon seeds and contains leafy and other vegetables.
Instructions to make Egusi Soup:
- Get a bowl add your water and salt to wash the meat and pour your water away.
- Add another bowl water to rinse it and pour the water away.
- Get a pot add your meat add 2 seasoning and add spices and Cook until your meat is soft till it cooked.
- Get your bowl add your egusi make it liquid put your frypan on the heat add half cup of oil in the heat keep stirring to your taste and bring it down.
- Get another pot add the remaining half cup of oil add your chopped onion to the hot oil and add your pepper mixture keep stirring to your taste.
- Add your stock and keep stirring then add your meat cover to boil like 3 minutes after 3minute add your egusi and add your seasoning and add your salt to taste and add your ugwu cover for 1minute bring it down and stir
- Serve with any food of your choice
Find out how to cook egusi soup with this egusi soup recipe. Nigerian Egusi Soup (Caking Method) [Video] Egusi and Ogbono Soup Combo Fried Egusi Soup [Video] Ofe Achara with Akpuruakpu Egusi [Video] Egusi Soup for Haters of Egusi Soup Sunflower. Egusi soup, also called melon soup is an absolute delightful delicacy enjoyed all over West Africa. Egusi soup or melon soup is made from the dry seeds of the melon plant closely related to squash. Egusi soup is a culinary soup prepared with egusi seeds as a primary ingredient.
So that is going to wrap it up with this special food egusi soup recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
