Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, tomato biryani. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Tomato Biryani is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Tomato Biryani is something which I have loved my entire life. They are nice and they look wonderful.
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To begin with this particular recipe, we have to prepare a few ingredients. You can have tomato biryani using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Tomato Biryani:
- Take 1 kg jeera rice
- Prepare 8 tomatoes
- Get 5 green chillies
- Get 2 tsp Ginger garlic paste
- Prepare Some Coriander and mint leaves
- Get 2 spoons red chilli powder
- Prepare 6 Cloves
- Prepare 1 tsp Fennel seeds
- Prepare 5 Cardamons
- Take 2 sticks Cinnamon
- Make ready 4 tablespoons Ghee and oil
- Get As per taste Salt
Add tomatoes, green chillies, coconut, red chilli. I am a big big fan of tomato recipes but Sendhil is just opposite to me. He likes to take only a limited quantity of tomatoes. The tomato biryani recipe that I am going to share with you today is a very simplified and mild version of the actual biryani.
Instructions to make Tomato Biryani:
- First you soak the rice.
- Heat the cooker put ghee and oil,put all spices ginger garlic paste cut 2 big onions and all ingredients
- 1kg rice equal 5 tumber so you pour 9 tumbler water.
- When water is boiling put rice and salt close the pan when steam comes outside lower the flame for 12 minutes.
This does not involve the layering process or the cooking the biryani on dum. Tomato biryani recipe: Biryani is a rice based dish that is usually constructed using fried or roasted spices. Delicious Paneer tomato methi biryani is now ready. Sweet Corn and Tomato Biryani is an awesome and very refreshing Rice Recipe. This Rice Dish For the second day under Bookmarked recipes, I decided to make the Tomato Biryani when Padma had.
So that is going to wrap it up with this special food tomato biryani recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
