NESTUM® Prawn Fritters
NESTUM® Prawn Fritters

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, nestum® prawn fritters. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

NESTUM® Prawn Fritters is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. NESTUM® Prawn Fritters is something that I have loved my entire life.

Nestlé® NESTUM® penuh dengan kebaikan multi-bijiran untuk seisi keluarage. Ketahui lebih lanjut mengenai produk, resipi dan acara terkini kami. Tambahkan kebaikan multibijirin NESTUM® ke dalam minimam kegemaran anda.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook nestum® prawn fritters using 13 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make NESTUM® Prawn Fritters:
  1. Get 170 g plain flour
  2. Make ready 1 level tsp baking powder
  3. Take 30 g NESTUM® All Family Cereal Original
  4. Make ready 1/2 tsp salt
  5. Get 5 stalks (around 30 g) Chinese chives - cut into 2 cm lengths
  6. Make ready 200 g medium-size shelled prawns
  7. Get 180 ml water
  8. Make ready oil for frying
  9. Make ready Chilli Sauce:
  10. Get 1/2 cup MAGGI® chilli sauce
  11. Get 3 tbsp natural white vinegar
  12. Take 2 tbsp hot water
  13. Make ready 2 cloves garlic - finely chopped

Irresistibly delicious with hot rice & best enjoyed over your family reunion dinner. Nestum Butter Prawn is a relatively new Malaysian creation-combining the best of Malay, Chinese, Indian, and western ingredients, this is a knockout dish in terms of taste, smell, and presentation. Prawns Curry _ Prawns Curry Recipe _ Prawns Masala Curry _ Easy Prawn Recipe _ Prawns Gravy Recipe. Prawn are fried and then tossed in cereal mix made of Nestum Cereal, milk powder, sugar, and aromatic curry leaves all stir-fried in butter!

Steps to make NESTUM® Prawn Fritters:
  1. Sift flour and baking powder together into a mixing bowl. Stir in NESTUM®, salt and chives. Add water and stir together to make a thick batter.
  2. Heat oil in a saucepan to a depth of 4 cm – over medium heat. Heat a ladle in the oil for 3 – 5 minutes before spooning batter into the ladle, ¾ full. Top with a prawn and immediately immerse ladle in the hot oil. Wait for fritter to form a crust before easing it out with the tip of a knife. Let fritter continue frying in the hot oil till golden brown. Remove and drain in a wire basket.
  3. Serve warm, accompanied with chilli sauce (made by stirring all the ingredients listed in a small bowl).

Perhaps they sound anything but appealing to you if you are not familiar with this dish. Cereal Butter Prawn (Mai Pian Xia) was not something that I'd ever. Singaporean Cereal Prawns you'll want to make for every meal. Singaporean Cereal Prawns has buttery, milky notes with the unique scent of curry leaves, plus a bit of kick from the chili. Prawns dipped in Nestum, deep fried in butter with curry leaves.

So that is going to wrap it up with this special food nestum® prawn fritters recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!