Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, nestum® prawn fritters. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Nestlé® NESTUM® penuh dengan kebaikan multi-bijiran untuk seisi keluarage. Ketahui lebih lanjut mengenai produk, resipi dan acara terkini kami. Tambahkan kebaikan multibijirin NESTUM® ke dalam minimam kegemaran anda.
NESTUM® Prawn Fritters is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. NESTUM® Prawn Fritters is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have nestum® prawn fritters using 13 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make NESTUM® Prawn Fritters:
- Make ready 170 g plain flour
- Take 1 level tsp baking powder
- Take 30 g NESTUM® All Family Cereal Original
- Make ready 1/2 tsp salt
- Take 5 stalks (around 30 g) Chinese chives - cut into 2 cm lengths
- Make ready 200 g medium-size shelled prawns
- Get 180 ml water
- Prepare oil for frying
- Prepare Chilli Sauce:
- Get 1/2 cup MAGGI® chilli sauce
- Get 3 tbsp natural white vinegar
- Make ready 2 tbsp hot water
- Prepare 2 cloves garlic - finely chopped
Irresistibly delicious with hot rice & best enjoyed over your family reunion dinner. Nestum Butter Prawn is a relatively new Malaysian creation-combining the best of Malay, Chinese, Indian, and western ingredients, this is a knockout dish in terms of taste, smell, and presentation. Prawns Curry _ Prawns Curry Recipe _ Prawns Masala Curry _ Easy Prawn Recipe _ Prawns Gravy Recipe. Prawn are fried and then tossed in cereal mix made of Nestum Cereal, milk powder, sugar, and aromatic curry leaves all stir-fried in butter!
Instructions to make NESTUM® Prawn Fritters:
- Sift flour and baking powder together into a mixing bowl. Stir in NESTUM®, salt and chives. Add water and stir together to make a thick batter.
- Heat oil in a saucepan to a depth of 4 cm – over medium heat. Heat a ladle in the oil for 3 – 5 minutes before spooning batter into the ladle, ¾ full. Top with a prawn and immediately immerse ladle in the hot oil. Wait for fritter to form a crust before easing it out with the tip of a knife. Let fritter continue frying in the hot oil till golden brown. Remove and drain in a wire basket.
- Serve warm, accompanied with chilli sauce (made by stirring all the ingredients listed in a small bowl).
Perhaps they sound anything but appealing to you if you are not familiar with this dish. Cereal Butter Prawn (Mai Pian Xia) was not something that I'd ever. Singaporean Cereal Prawns you'll want to make for every meal. Singaporean Cereal Prawns has buttery, milky notes with the unique scent of curry leaves, plus a bit of kick from the chili. Prawns dipped in Nestum, deep fried in butter with curry leaves.
So that is going to wrap it up for this special food nestum® prawn fritters recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!