Tomato and corn biryani
Tomato and corn biryani

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, tomato and corn biryani. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Tomato and corn biryani is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Tomato and corn biryani is something which I have loved my entire life. They are fine and they look wonderful.

If you have not already, please hit the 'Subscribe' button and stay tuned for our upcoming recipes! What if we can make a combo of. finally, serve tomato biryani with onion tomato raita or as it is. Subscribe to our Youtube ChannelClick here to Subscribe our Youtube Channel and stay updated with our latest video.

To begin with this recipe, we must prepare a few components. You can cook tomato and corn biryani using 22 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Tomato and corn biryani:
  1. Get 1 cup rice, soaked for 20 mins
  2. Get 1 cup sweet corn
  3. Prepare 2 cup tomato puree
  4. Take 2 onion chopped
  5. Take 4 garlic cloves chopped
  6. Make ready 1 bay leaves
  7. Make ready 1 inch cinnamon
  8. Prepare 2 cloves
  9. Take 2 cardamom
  10. Make ready salt as taste
  11. Prepare 2 tbsp Oil
  12. Prepare 1 tbsp fenugreek leaves
  13. Get 1/4 cup pomagranat seeds
  14. Get Griend togethers :
  15. Get 1/2 bunch chopped Coriander leaves
  16. Prepare 4 cloves garlic
  17. Prepare 7 cashew nuts
  18. Make ready 2 green chilli
  19. Take 1/2 tsp red chilli powder
  20. Prepare 1 cinnamon
  21. Take 1 cardamom
  22. Prepare 1 inch ginger

Now add in the chopped tomatoes and mix them all with the yummy masala. These are the spices we will need for this biryani. Instant Pot Tomato Rice is an easy one pot Rice dish which is quick, flavorful, spicy and super delicious. I made this spicy but you can adjust the spice to your taste.

Instructions to make Tomato and corn biryani:
  1. Heat oil in a pressure cooker. - Add the garlic, bay leaf, cinnamon, cloves, cardamom and stir-fry for 20 seconds.
  2. Add the onions and saute well. - Add the ground paste and cook till the oil starts to float on top.
  3. Add the rice and fry 2 minute. - Add tomato puree, corn and salt
  4. Stir well and close the lid.
  5. Pressure cook for 10 minutes over low flame and keep aside until the pressure drops.
  6. Add the fenugreek leaves and mix gently. - Serve hot with side dish of choice.
  7. Garnish with pomegranate seeds and fresh mint leaves.

Using just ripen red vine tomatoes gives the best taste, if using sour tomatoes then reduce the quantity as we don't want the. Sweet Corn and Tomato Biryani is an awesome and very refreshing Rice Recipe. This Rice Dish has many earthy,spicy and tangy flavors. It is wholesome,rich,satisfying and nutritious Rice Dish. corn biryani, Brinjal biryani, Sweet corn biryani, Soya chunks biryani Apart from these recipes, I have shared few pulao recipes like spicy veg pulao,Mushroom pulao and tomato pulao. Friends,do try these recipes during weekends and share your feedback here.

So that’s going to wrap it up with this special food tomato and corn biryani recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!