Spinach Banana patty with peanut cheese gravy and spinach hummus
Spinach Banana patty with peanut cheese gravy and spinach hummus

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, spinach banana patty with peanut cheese gravy and spinach hummus. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Spinach Banana patty with peanut cheese gravy and spinach hummus is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Spinach Banana patty with peanut cheese gravy and spinach hummus is something that I’ve loved my whole life.

The spinach does, however, add a nice verdant hue and a ton of nutrients. Whether smoothie or dip, it's a worthy addition. I like it with rice crackers, pita chips, or red bell peppers.

To get started with this recipe, we must first prepare a few ingredients. You can have spinach banana patty with peanut cheese gravy and spinach hummus using 23 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Spinach Banana patty with peanut cheese gravy and spinach hummus:
  1. Get For spinach banana patty:
  2. Get 2 raw bananas
  3. Make ready 1 bundle spinach
  4. Take to taste Salt
  5. Take As required Olive oil to pan fry
  6. Get 1/2 tablespoon coriander powder
  7. Prepare For peanut cheese gravy:
  8. Make ready 1 cup peanuts
  9. Take 1 onion
  10. Make ready 2 slices amul cheese spread
  11. Take 2 tablespoons olive oil
  12. Take to taste Salt
  13. Take 1/2 tablespoon black pepper
  14. Get For spinach hummus :
  15. Prepare 1 cup chick peas
  16. Take 1/2 cup tahini/ sesame paste
  17. Make ready 1/2 tablespoon edible soda
  18. Make ready 4 tablespoons boiled spinach paste
  19. Take As per taste salt
  20. Take 1/2 tbsp Pepper powder
  21. Take 7 cloves garlic
  22. Take 4 tablespoons olive oil
  23. Take 2-3 spoons water

Cottage cheese and spinach curry (delhiwala palak paneer). Restaurant Style Palak Paneer - How to Make Palak Paneer - Cottage Cheese In Spinach Gravy - Smita. Baking banana bread is one of my favorites, and I love nothing more than enjoying a slice with a nice cup of coffee. I have found that Parmesan cheese doesn't melt well, and often substitute Gruyere cheese.

Steps to make Spinach Banana patty with peanut cheese gravy and spinach hummus:
  1. Peel the bananas and chopped into pieces. Cook the banana in a pressure cooker. Drain the excess water then mash the boiled bananas with 2 tablespoons of spinach paste (made after blanching spinach with salt, cool it and thin paste is made in a blender),salt to taste,1/2 tablespoon of coriander powder and make patty from the dough. Then pan fry the patty with olive oil. Crispy spinach banana patty is ready.
  2. Roast one bowl of peanuts and then make a thin paste in a blender. Add 2 tablespoon of olive oil in a wok and heat it. Add paste of onion, saute it well till it turns light brown in colour. Add 4 big tablespoons of roasted peanut paste and cook it well. Add half cup of water. Keep on stirring, once it gets a boil, add 2 slices of Amul cheese spread, add salt to taste and 1/2 tablespoon black pepper. Cook for 5 mins and creamy cheese gravy is ready. Which can be poured over patty.
  3. Cook the over night soaked chickpeas in a pressure cooker with some salt and 1/4th tablespoon of edible soda. Drain the excess water and cool it. Make a smooth paste of cooked chickpea, 1/2 cup tahini, 4 tablespoons of boiled spinach paste, 7 cloves of garlic, 4 tablespoon olive oil, salt to taste, 1/2 tablespoon black pepper and 2-3 tablespoons water in a mixer. Spinach hummus is ready. For dressing use roasted sesame seeds.

Chickpea and spinach spread also known as Hummus. Chickpea and Spinach Spread can be served with grilled pita bread, crackers, chips, or with fresh veggies. These sweet Banana Spinach Pancakes are a favorite when you're looking to boost nutrition in a favorite breakfast option. I never thought that my older daughter would be a fan of green pancakes, but just when you think you know your kiddo, they go and surprise you!. These Spinach Quinoa Vegetarian Patties are super easy to make and so crispy and yummy!

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