Diya or Bati
Diya or Bati

Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, diya or bati. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Diya or Bati is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Diya or Bati is something which I have loved my entire life.

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To begin with this recipe, we have to prepare a few ingredients. You can have diya or bati using 15 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Diya or Bati:
  1. Take 150 gm dates
  2. Prepare 2 tbsp chopped dry fruits (pistachio,almond,cashew nuts)
  3. Prepare 2 tbsp ghee
  4. Get For rabri :
  5. Take 2 tbsp ghee
  6. Make ready 150 ml Milk
  7. Take 11/2 tbsp sugar
  8. Prepare 1/3 tbsp custered powder
  9. Prepare 1 tsp nutmeg powder
  10. Take 1/2 tbsp Penuts butter
  11. Prepare For bati :
  12. Take 1 tbsp coconut powder
  13. Prepare 1 tsp vanilla essence
  14. Take pinch orange colour
  15. Prepare As required drops rabri for binding

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Steps to make Diya or Bati:
  1. Make a paste of dates. In a pan add ghee, date paste, chopped dry fruits and shake for 2 minutes.
  2. Make a Diya from to it.
  3. For rabri : in a pan add ghee and milk. milk is boil then add custard powder (in one tbsp milk add Custard powder), nutmeg powder, peanuts butter and sugar. cook till constituency become thick.
  4. For bati : in coconut powder add vanilla essence, orange colour and few drops rabri. Mix it well. Serve with Diya.

Dal bati is a popular Rajasthani delicacy. Dal is simply soup of mixed lentils, cooked with spices. When you mention about Rajasthani food dal bati has to be on the top of the list, otherwise it is. La société belge Well Pumps S. Dal Bati - a crisp and melt in mouth thick and round shaped baked wheat flour bread drizzled with ghee and generously topped with Panchmel Dal (protein rich five types of mixed lentils dal), is a delicious. ritu_majumder on Instagram: "Diya or bati#radhakrishn #radhakrishna #radhekrishna".

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