Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, ten don. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
A tendon or sinew is a tough band of fibrous connective tissue that connects muscle to bone and is capable of withstanding tension. Don Meijin - Golden Salted Egg Tendon. Ten Don: learn to make this delicious tempura shrimp donburi recipe.
Ten Don is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Ten Don is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook ten don using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Ten Don:
- Get Cooked Rice 1/2 bowl each
- Make ready Tempura
- Get 1 cup Dashi Stock
- Take 2-3 Spring Onion
- Take 2 tablespoons Sugar
- Prepare 4-5 tablespoons Soy Sauce
- Take 2 tablespoons Mirin
- Take 4 Egg
- Prepare 1 Spring Onion *finely chopped
Define tendon. tendon synonyms, tendon pronunciation, tendon translation, English dictionary definition of tendon. n. A band of tough, inelastic fibrous tissue that connects a. Tendon definition is - a tough cord or band of dense white fibrous connective tissue that unites a muscle with some other part (such as a bone) and transmits the force which the. Top Contributors - Michelle Lee, Evan Thomas, Tony Lowe, Kim Jackson and Lucinda hampton.
Steps to make Ten Don:
- Place Dashi Stock, Sugar, Mirin and Soy Sauce into a frypan and bring to a boil. Add Tempura and cook in the sauce on a medium heat.
- Beat the Eggs and pour them over the Tempura. DO NOT stir!
- Sprinkle Spring Onions over the top and cover the pan with a lid until the Egg has set.
- Half fill a bowl with rice and cover it with the Tempura mixture.
From Medieval Latin tendō, from Ancient Greek τένων (ténōn) (modified by association with the verb tendō ("to stretch")). IPA(key): /ˈtɛndən/. tendon (plural tendons). (anatomy) A tough band of inelastic fibrous tissue that connects a muscle with its bony attachment. Tendons link muscle to bone and have great tensile strength. A tendon (or sinew) is a tough band of fibrous connective tissue that connects muscle to bone, or muscle to muscle and is designed to withstand tension. translation and definition "tendon", English-Russian Dictionary online. tendon. IPA: ˈtɛndən; Type: noun; Copy to clipboard.
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