Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, sabudana ki kheer with mawa andsome dry fruits and cherries. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Sabudane Ki Kheer Recipe by Vyanjan Bhartiya. साबूदाने की खीर,दूध और साबूदाने से बनाये नवरात्र खीर Sabudana Kheer,सबूंदान खीर बनाने का सिंपल तरीका. Once cool take out the Kesariya Sabudana Kheer in a bowl. Garnish the Kheer with some dry fruits and satisfy your sweet cravings.
Sabudana ki kheer with mawa andsome dry fruits and Cherries is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Sabudana ki kheer with mawa andsome dry fruits and Cherries is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook sabudana ki kheer with mawa andsome dry fruits and cherries using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Sabudana ki kheer with mawa andsome dry fruits and Cherries:
- Prepare 100 gm Sabudana
- Take 1/2 litre milk
- Make ready 50 gm mawa
- Prepare 50 gm sugar
- Make ready 50 gm condensed milk
- Prepare 5-6 Almonds
- Prepare 5-6 5 to 6 Cherries
Sabudana Ki Kheer Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. The recipie is listed in Pakistani Sweet Dishes. Find thousands of Urdu recipes online. I fell in love with Sabudana /Sago when my mom made Sabudana Kichidi for me.
Steps to make Sabudana ki kheer with mawa andsome dry fruits and Cherries:
- First shoke the Sabudana into water within 4 to 5 hours..
- Then heat the pan and add milk…and boli it and then add Sabudana and mix it well…
- After 5 to 10 min add condensed milk…mix it well…and also add sugar…mix it…
- Then add mawa and again mix it well
- Here is ready… Sabudana ki kheer… Yummy….and garnish with some dry fruits and rose…
The Maharashtrian style Sabudana Vada then came into my world followed by the South Indian version Javvarisi Vadai. sabudana kheer recipe with step by step photos. this is a creamy smooth kheer. just remember to cook the sabudana pearls very well. we generally make sabudana kheer during the Sabudana kheer Recipe with step by step photos - sweet pudding made with tapioca pearls or sabudana and milk. The preparation of Sabudana(Sago) kheer is quite similar to any other kheer variety just that we need to take care of the cooking process of sago. Sometimes the milk curdles if sago is cooked in it directly,in order to avoid that I always roast sago in ghee and cook it. Sabudana kheer is an easy recipe which is preferred on the vrat days or fasting. The soft tender pearls cooked slowly in a creamy milk , flavored with the aromatic cardomon and topped with the nutritious nuts is a dessert to relish.
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