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Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, trio caramel-milk pudding. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Trio Caramel-Milk Pudding is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Trio Caramel-Milk Pudding is something which I’ve loved my entire life.

찰랑하고 탱글한 노오븐 카라멜 푸딩을 만들었어요~ 더 자세한 레시피와 설명은 밑에 더보기 버튼 눌러 확인 해 주세요 For more detailed recipes, please click on the down below 찰랑하고 탱글한 노오븐 카라멜 푸딩을 만들었어요. Very delicious and easy to prepare. #pudding #easypuddingrecipe #caramelmilkpudding. A caramel custard pudding baked in the oven is just THE pudding for you.

To get started with this recipe, we must prepare a few components. You can cook trio caramel-milk pudding using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Trio Caramel-Milk Pudding:

1. Make ready 1 st layer Milk Pudding
2. Make ready 1/2 cup milk
3. Take 2 tbsp custard powder with Almonds
4. Get 2 and layer Caramel Pudding
5. Take 1/4 cup water
6. Make ready 2 tsp corn flour
7. Make ready 1/4 cup Hershey's Caramel Syrup
8. Prepare 3 rd layer Caramel Milk Pudding
9. Take 3 tsp caramel pudding mix (left in pan)
10. Get 1/4 cup (little less) milk
11. Make ready 1 tsp corn flour
12. Prepare 1 tsp glucose syrup

Download Milk pudding stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. How to make egg caramel pudding with condensed milk at home. Sri Lankan style easy caramel pudding dessert. You can make this milkmaid caramel pudding recipe without the oven, but this time I am going to use the oven.

Steps to make Trio Caramel-Milk Pudding:

1. For 1st Layer: Take a pan add milk, custard powder. Mix it well. Get it boil on low flame. Till it get thicken.
2. In a katori place the serving glass cross and pour the milk pudding in it. To get set put it in refrigerator for 1/2 hr.
3. 2nd layer (after 1/2 hr):. In a pan add water, corn flour. Stir it well. Put it on low flame. Let it cook till it get transparent.
4. Now add caramel syrup. Mix it well and cook till it get thicken. Off the flame and get it on room temperature. Now pour the mix on 1st layer. Get 3 tsp caramel mix remain in the pan. And Again put the glass in a katori. Slightly crossed. So will get the third layer space. Place it in refrigerator for 1/2 hr.
5. In the remaining caramel mix add milk, corn flour, glucose syrup/ sugar. Mix it well and keep a side. Wait to get second layer get set. After 1/2 hr mix it well and keep on low flame.
6. Keep on stirring and get it Thicker. Now take out the glass put it straight. Pour the third layer.
7. Pour properly and get it levelled. Put it again in refrigerator to get third layer set for 1/2 hr. Once set it ready to serve. Garnish with walnut And serve chilled. Enjoyyyyyyyyyyyy the trio flavour it's amazing 👌

Milkmaid caramel pudding is one of the best desserts everyone. Bring sugar, corn syrup, and ¼ cup water to a boil in a medium saucepan over medium-high heat, stirring to dissolve sugar. This easy steamed caramel pudding uses less fat, no fresh cream just the whole milk, and eggs. The ingenious method of steaming came about since ovens are rare in my grandma's time. My mother makes this delicious caramel pudding whenever there is a party or any get together in our family.

So that is going to wrap it up for this exceptional food trio caramel-milk pudding recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!