Chick Peas and Boiled Eggs
Chick Peas and Boiled Eggs

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, chick peas and boiled eggs. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

I'm obsessed with chickpeas, I can literally eat them right out of the can. Famous Lahori Breakfast Anday Chanay ka salan a street food in lahore Lahori Cholay with bread (Naan) lahori famous nashta every day. Bring to a boil and skim surface.

Chick Peas and Boiled Eggs is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Chick Peas and Boiled Eggs is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook chick peas and boiled eggs using 15 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chick Peas and Boiled Eggs:
  1. Prepare 1 Teaspoon Kosher Salt
  2. Prepare 1 Teaspoon Chilli Powder
  3. Make ready 1 Teaspoon Corriander Powder
  4. Get 1 Teaspoon Cumin Powder
  5. Take 1/2 Teaspoon Tumeric Powder
  6. Get 1 Tablespoon Olive Oil
  7. Make ready 1 Onion Sliced
  8. Prepare 5 Cloves Garlic Crushed
  9. Take 1 Tablespoon Chopped Ginger
  10. Make ready 1 Tamatoes Chopped
  11. Get 1 1/2 Cups Water
  12. Get 1/2 Teaspoon Garam Masala
  13. Get 1 Tablespoon cilantro chopped
  14. Get Half 2 Eggs Boiled and sliced in
  15. Make ready 1 Can Can Peas Goya Chic drained

And it is topped with my all-time favorite salad dressing - my homemade balsamic vinaigrette. Fried egg, boiled chickpeas and green peas in white plate. Healthy and tasty salad with fresh vegetables, chickpeas and poached egg. Closeup of cooked chickpeas with boiled eggs and vegetables under the lights.

Instructions to make Chick Peas and Boiled Eggs:
  1. Mix all spices. Heat Oil in a Pan. Add Onions and cook until golden brown. Add Tamatoes, ginger and garlic. Cook 1 minute add spices. Cook 1 minute and add drained chick peas. Add 1 1/2 cup water. Simmer covered until most water is gone (about 10 mts.)
  2. While the chick peas are cooking, boil 2 eggs in water. Boil the eggs hard and run cold water to cool off.
  3. When the chick peas are done, add garam masala and cilantro. Add sliced hard boiled eggs and serve with Paratha or Roti.

Learn the best method for how to boil eggs to produce the perfect hard boiled egg every single time without any fuss. Rinse the egg under cold water to remove any bits of shell and pat dry. How many minutes should I cook my egg? In a large bowl, mash together chickpeas, avocado and hard boiled eggs with a fork or potato masher. Add the rest of the ingredients and stir to combine.

So that’s going to wrap it up for this exceptional food chick peas and boiled eggs recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!