Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, dried okra soup. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Okra (Okro) Soup is a farm fresh soup recipe prepared with green vegetables. Do you know how to prepare it so that the vegetables look yummy in the plate? Okra is dredged in seasoned cornmeal, then fried until golden.
Dried okra soup is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Dried okra soup is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have dried okra soup using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Dried okra soup:
- Prepare cup of dried okra
- Make ready handfful crayfish
- Get beef
- Make ready cooking spoons of red palm oil
- Take maggi
- Get salt for taste
- Prepare tea spoon of locust bean
- Take medium onion bulb
- Make ready tea spoon of dry pepper
- Prepare worth of dry fish
Brown okra in drippings; add to soup. Add water as necessary for desired consistency. Okra soup is often classically made with beef (beef parts) and fish. Add the palm oil and the.
Instructions to make Dried okra soup:
- Wash the beef and place it in pot,add the seasoning cubes,salt and onions and boil for 20minutes.
- Wash the dried fish in warm water and add to the boiling beef.
- Add the locust beans,palmoil,Seasoning cube,salt to taste.
- After 5 min. Add the dried okra to the boiling ingredients.
- Finally add the ground crayfish and cover the pot for five minutes.
- Ready to be served with semolina, tuwo, fufu etc
Dried okra is shelf stable for a long time and it's easy to use in dishes throughout the year. The first step to drying okra is to start with fresh, picked okra pods. Choose pods that are still small and not at. Okro soup (okra soup) is a delicious West African soup popularly eaten in Nigeria. The entire okra plant is edible; the leaves can be used for salads and the pods can be fried.
So that is going to wrap this up for this special food dried okra soup recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
