Paneer and vegetable rice sizzler
Paneer and vegetable rice sizzler

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, paneer and vegetable rice sizzler. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Paneer and vegetable rice sizzler is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Paneer and vegetable rice sizzler is something which I’ve loved my whole life. They are nice and they look wonderful.

Learn how to make Paneer Shaslik Sizzler with The Bombay Chef Varun Inamdar. In order to make sizzler at home you need a cast iron pan with a wooden base. You can serve anything you want to serve Sizzlers are very popular and usually served sizzling hot and smoking in restaurants.

To get started with this recipe, we have to first prepare a few components. You can cook paneer and vegetable rice sizzler using 24 ingredients and 17 steps. Here is how you can achieve it.

The ingredients needed to make Paneer and vegetable rice sizzler:
  1. Get For rice-
  2. Make ready 2 cup boiled rice
  3. Make ready 1 tsp jeera / cumin
  4. Get 1 tbsp ghee
  5. Prepare 1 tbsp garlic
  6. Get 1 tsp salt
  7. Take 1 tsp pepper powder
  8. Prepare 3 tbsp chopped moringa leaves
  9. Take For veggies–
  10. Prepare 1 cup mix boiled vegetables
  11. Get 1 potato slices
  12. Get 1 onion slices
  13. Make ready 2 tomatoes cut in half
  14. Prepare as per taste Salt
  15. Make ready 1 tsp pepper powder
  16. Prepare For paneer skewer—
  17. Prepare 100 gram paneer cut in cubes
  18. Make ready 1 tsp salt
  19. Take 1 tsp red chilli powder
  20. Get 1 tsp pepper powder
  21. Prepare 1 tbsp schezwan sauce
  22. Take 1 tbsp butter
  23. Make ready 1 tbsp oil
  24. Make ready 1 tbsp water

The use of pav bhaji masala gives it a very enticing flavour despite the simple procedure. VEGETABLE SIZZLER - Cook with Kushi. Vegetable Sizzler is tasteful combination of vegetable stir fry, rice, sauce, tikki , noodles. Paneer Sizzler Recipe, Learn how to make Paneer Sizzler (absolutely delicious recipe of Paneer Sizzler ingredients and cooking method) Crisp paneer patties.

Steps to make Paneer and vegetable rice sizzler:
  1. Take paneer cubes and add spices on them and coat from all sides
  2. Then arrange them in skewers
  3. Boil all desired or available vegetables
  4. Heat 1 tsp oil add all vegetables and add salt and pepper
  5. Then take paneer skewers on heated pan add butter and cook them till brown add schezwan sauce
  6. And in same pan roast potato and onion slices also sprinkle salt and pepper
  7. Add tomato and bell pepper and roast them also by adding butter
  8. Chop moringa leaves and crush garlic
  9. Heat ghee in a kadhai add jeera and garlic
  10. Add boiled rice and moringa leaves
  11. Then add salt,pepper and mix all of them
  12. Now heat sizzler plate
  13. Add cabbage leaves upon it and add ready rice in a mould
  14. Add cooked vegetables and potato,onion wedges
  15. Demould rice and add tomatoes and put cooked paneer skewers on rice
  16. Mix water and oil in bowl and sprinkle it on sizzler
  17. Serve sizzling sizzler and enjoy

Vegetable Sizzler is the sizzling and yummy assortment of various vegetables along with the spices. The sizzler should be always served on hot sizzling plate with the smoky and aromatic sizzling taste. Try the Vegetable Sizzler With Potato Tikki & Mint Rice as a one dish meal for a weeknight dinner or even as a main course dish for dinner parties. To begin making the Vegetable Sizzler Recipe, first get all the ingredients ready. Vegetable Sizzler Recipe, Learn how to make Vegetable Sizzler (absolutely delicious recipe of Pan fried potato cutlets topped with lot of veggies, drizzle with a sauce of your choice.

So that’s going to wrap it up with this exceptional food paneer and vegetable rice sizzler recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!