Kerala Style Mutton Roast
Kerala Style Mutton Roast

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, kerala style mutton roast. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Kerala Style Mutton Roast is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Kerala Style Mutton Roast is something that I’ve loved my entire life. They’re fine and they look fantastic.

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To begin with this particular recipe, we have to prepare a few ingredients. You can have kerala style mutton roast using 15 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Kerala Style Mutton Roast:
  1. Prepare 1 kg boneless mutton pieces
  2. Get 5 big onion chopped
  3. Get 3 big tomatoes chopped
  4. Prepare 4 tbsp ginger garlic crushed/ paste
  5. Get 2 tsp curry leaves
  6. Prepare 2 tbsp Kashmiri chilli powder
  7. Get 2 tbsp chilli powder
  8. Get 2 tbsp coriander powder
  9. Get 2 tsp turmeric powder
  10. Take 1 tbsp black pepper powder
  11. Get 2 tbsp Mutton masala
  12. Take 1 tbsp biriyani masala(optional)
  13. Make ready to taste Salt
  14. Take as needed Oil
  15. Get as needed Water

I will soon share a fried mutton recipe. This one is less fat i can say, since it is roasted in little oil. Actually the main flavouring for this mutton dish is curry leaves and fennel seeds. I added some kashmiri red chillies to make the dish turn out red.

Instructions to make Kerala Style Mutton Roast:
  1. Heat oil in a pressure cooker. Splutter mustard and add onion. Add curry leaves and salt. Saute it until it become golden brown.
  2. Then add ginger garlic paste and saute for a while. Add tomato and saute it until it become smooth.
  3. Add each curry powders then saute well for 5 mins. Then add cleaned mutton pieces into it. Add salt as per taste. Then add enough water.
  4. Pressure cook it about 20 mins(around 10 -15 whistle).
  5. Serve and garnish it in a bowl after cooked along with roti or rice

Kerala Mutton roast, mutton pieces cooked in freshly ground spices and sauteed with onions,coconut slices & slowly roasted to give rich aromatic flavor. For all spicy lover here comes Kerala Mutton Roast -Nadan Erachi Ularthiyathu. It's that time of year again! Christmas is just sparkling around the. Roasted mutton / roasted lamb is a lip smacking dish with an aromatic taste.

So that’s going to wrap it up with this exceptional food kerala style mutton roast recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!