Malai Boti
Malai Boti

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, malai boti. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Malai Boti is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Malai Boti is something which I have loved my entire life. They’re fine and they look fantastic.

Malai boti recipe adds sensation to your occasion as many are fond of this dish. Malai boti recipe is made from boneless chicken cubes, marinated with ginger garlic paste and other spices. In this video, I have shown the original recipe of malai boti that is made in restaurants of all over Pakistan and India.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have malai boti using 22 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Malai Boti:
  1. Get 500 gm chicken boneless
  2. Prepare 1/4 cup cream (nestle)
  3. Make ready 2 tbsp dahi
  4. Take 2 tbsp lemon juice
  5. Make ready 2 hari mirchain
  6. Get 1-2 lahsan ky jaway
  7. Get 6-8 badaam
  8. Take 1 piece adrak
  9. Make ready 1/2 tsp white pepper powder
  10. Prepare 1/2 tsp garam masala powder
  11. Get 1/2 tsp salt
  12. Prepare 1/2 tsp khaskhas
  13. Prepare 1/2 tsp zeera
  14. Get 1/2 tsp sabit dhania
  15. Take Oil to fry
  16. Prepare Serving ky lye
  17. Take Dhania podina chutney
  18. Take Onion rings
  19. Prepare Lemon wedges
  20. Take Salad,kheera
  21. Get Raita
  22. Prepare Paratha naan poori

Ajzaa: Chicken: Adha kilo (choti botiyan). Try our new Chicken Malai Boti Recipe. BBQ or shallow fry in a pan until it's done. Malai chicken boti also known as chicken malai kebab are mild spicy and creamy textured aromatic Chicken boti originated during mughal rule.

Instructions to make Malai Boti:
  1. Boneless chicken ko cubes mein cut krlain aur lemon juice laga ky 15-20 min rakh dain.khaskhas ko dho ky saaf krlain.badaam ko pani mein kuch time ky lye soak krdain.phir chilka uttar lain
  2. Green chilli, lahsan, adrak zeera dhania white pepper salt garam masala khaskhas aur badaam ko blender mein smooth paste bana lain.chilka uttar kar badam add krain
  3. Dahi aur cream mix krlain. Paste ko bhi milla lain aur chicken boti ko marinate kar ky rakh dain 1-2 hour ya ziada time rakhain tu achi marination hogi
  4. Fry pan mein oil garam krain aur marinated pieces ko aik layer mein rakh dain.low- medium heat py cook hony dain.jab aik side brown hony lagy tu turn krdain.marinade ko pieces py lagty rahain agr bacha ho.app seekhon py laga kar bhi cook krskty hain aur cook hony ky baad seekh py laga skty hain.agr grill ho tu uss py bhi cook kar skty hain.main ny fry krny ky baad stick py lagay
  5. Garma garam malai boti ko paish krain hari chutney lemon piyaz salad ky sath aur lutf uthain.paratha nasn poori ky sath buht mazy ka lagy ga ya sirf boti bhi zaiqydar hy

Use of nuts and fat rich ingredients were the specific. Chicken Malai Boti on Tawa By Shayan Cooking Foods. Chicken Malai Tikka Boti without oven-tandoor with English Subtitles - White Chicken Tikka. This is "Malai Boti Handi Recipe" by Mehran Spice & Food Industries on Vimeo, the home for high quality videos and the people who love them. Though this recipe requires heavy cream but it I am sure these lovely pieces of grilled chicken are not at all high in calories.

So that is going to wrap it up with this special food malai boti recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!