Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, thanksgiving burgers. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Thanksgiving Burgers is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Thanksgiving Burgers is something that I’ve loved my whole life.
Unlike hamburger, these patties will not change shape while cooking, so make them even in size. This burger has it all - freekeh-stuffing patty, cranberry sauce, decadent gravy, sautéed green beans, and crispy All of the best flavors of the season in every single bite. It's all about being thankful, of course.
To begin with this particular recipe, we must prepare a few components. You can cook thanksgiving burgers using 15 ingredients and 14 steps. Here is how you can achieve it.
The ingredients needed to make Thanksgiving Burgers:
- Take ground turkey
- Prepare prepared cornbread stuffing from box
- Make ready salt
- Prepare sage
- Take thyme
- Prepare garlic powder
- Take onion powder
- Get black pepper to taste
- Make ready olive oil
- Make ready butter
- Make ready chk stock
- Make ready flour
- Make ready apple butter
- Prepare salt to taste
- Get shredded italian cheese (the one with 3 or 4 in one bag)
Instead of making the Thanksgiving feast, make a Thanksgiving burger! This Thanksgiving turkey burger recipe will have you firing up the grill and enjoying the flavors of Thanksgiving all year long. Their Thanksgiving Burger consist of a thick turkey patty, Yukon Gold mashed potatoes, traditional stuffing, Real Deal Mushroom Gravy, cranberry sauce, all on a brioche bun. This burger satisfies every part of your palate.
Steps to make Thanksgiving Burgers:
- Mix first 8 ingrediants with hands. Your hands are one of your best tools!
- heat up a large pan or griddle with a little bitof olive oil over medium heat
- (tip taken from rachael ray) flatten out meat mixture in bowl so ir appears as one even layer. so level it off by patting down with your finger's.
- with index finger indent four equal portions on top of meat (draw a cross on top)
- scoop out each portion, divide in half and work into a patty shape. make them the size of your buns. the meat will shrink up a little but not as much as beef.
- once you have 8 equal patties start pan frying in batches.
- about 3-4 minutes per side. turkey cooks fast. you want a nice brown color.
- after all burgers are done cooking, cover with foil to begin gravy sauce.
- in same pan you cooked the turkey in add the butter, more depending on the amount of fat already present in pan.
- add flour and stir, this is the roux!
- slowly stir in chk stock to a light boil, it will thicken.
- once thickened slightly add the apple butter and whisk to a smooth consistency. add salt and pepper to taste.
- i grill my buns in butter then assemble as follows: bun, turkey burger, cheese, drizzled gravy, romaine lettuce, bun.
- viola! i serve mine with fries and drizzle thegravy on that aswell. if you don't have all ingrediants make some creative substitutions. don't be afraid to make it your own.
Sweet, salty, crispy, creamy, and did I mention how Also, these burgers are huge. Enjoy some turkey burgers with the Belcher family, and watch the best Bob's Burgers Thanksgiving episodes, including new episodes from the. The Best Thanksgiving Episodes On 'Bob's Burgers'. The Thanksgiving Burgers the delicious Turkey Burger Recipe to make all year round or to make out of your Thanksgiving Leftovers! Lighter options include burger salads and a vegetarian falafel burger.
So that is going to wrap it up with this special food thanksgiving burgers recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
