Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, coconut mutton roast. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Coconut Mutton Roast is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Coconut Mutton Roast is something which I have loved my whole life. They’re fine and they look wonderful.
This is again my husbands favourite because there is no tangy taste in it. Once the mutton turn golden and well roasted, turn off the heat and serve. Pictorial look the mutton is now dry. no water is left.
To begin with this recipe, we must prepare a few ingredients. You can cook coconut mutton roast using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Coconut Mutton Roast:
- Make ready 500 gms mutton bones, cubed
- Take 1/2 cup fresh grated coconut
- Take 3-4 tbsp. oil
- Get 1.1/2 tsp red chilli powder
- Prepare 1 tsp roasted coriander powder
- Make ready 1 tsp roasted cumin powder
- Take 1/2 tsp turmeric powder
- Take to taste salt
- Prepare 1/2 cup yoghurt
- Get 1 tbsp. lime juice
- Get coriander leaves, chopped red chilies, slice onion & lime wedges to garnish (opt)
It also creates a nice crisp texture. Mutton Leg Roast - Crack the mutton leg bone from the middle and make deep cuts. Roast red chillies with coriander,cumin and coconut on a griddl. Kerala Mutton roast, mutton pieces cooked in freshly ground spices and sauteed with onions To spice up more, I'm sharing yet another classic signature dish Kerala Mutton Roast -Erachi.
Instructions to make Coconut Mutton Roast:
- Pressure cook the mutton with 2 cups water and turmeric powder for 20 minutes on a low flame after the first whistle. Separate the mutton from the stock and preserve the latter for later use.
- Marinate the boiled mutton with salt to taste and yoghurt for 30 minutes. Heat oil in a pan and add the red chilli powder, coriander & cumin powder mixed with a little water into a paste.
- Saute on a medium flame till oil separates. Add the coconut and continue to fry for 1-2 minutes.
- Now add the mutton and stir fry for some more time till the oil leaves the sides of the pan. When done, add lime juice and garnish with coriander leaves, etc.
- Serve with plain steamed rice, jeera rice, plain Biryani, naan or tandoori roti.
Full of flavourful masalas, this roasted mutton is absolutely superb. Ingredients for Bhuna Mutton With Coconut Masala Recipe. Make this Dry Mutton Roast recipe in Mangalorean style and share your experience with us. Add turmeric powder, chilli powder, ground coconut paste and site them until the oil oozes out. Footnotes for Mutton, cooked, roasted (Navajo).
So that’s going to wrap this up for this special food coconut mutton roast recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
