Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to make a special dish, tawa pulao - mumbai style. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Tawa Pulao - Mumbai Style is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Tawa Pulao - Mumbai Style is something which I’ve loved my entire life. They’re fine and they look wonderful.
Tawa Pulao is a popular street food of Mumbai. Cooked rice is mixed with Pav Bhaji masala and vegetables in a tawa. Tawa Pulao recipe which is also famous as PavBhaji Pulao.
To begin with this particular recipe, we must prepare a few ingredients. You can have tawa pulao - mumbai style using 16 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Tawa Pulao - Mumbai Style:
- Make ready 1 1/2 cup - Basmati Rice (parboiled)
- Get 1 Onion - chopped
- Take 2 Tomatoes - chopped
- Make ready 1 Potato - parboiled and chopped
- Make ready 1 Capsicum - chopped
- Get 1/2 Bowl Green Peas - preferably fresh
- Make ready 1/2 tablespoon - Mustard seeds
- Get 1/4 tablespoon - Turmeric
- Make ready 1/2 tablespoon - Red Chilli powder
- Get 1/4 tablespoon - Cumin powder (optional)
- Make ready 3/4 tablespoon - Pav Bhaji powder (depending on your taste you can add more/ less)
- Take Pinch Asafoetida (good for digestion)
- Prepare Pinch Sugar
- Prepare To taste Salt
- Make ready To garnish - Coriander (finely chopped)
- Make ready 2 tablespoon - Vegetable Oil
If you are looking for other variants to tawa pulao, then refer restaurant style tomato pulao, pudina pulao, shahi pulao or paneer pulao. Tawa Pulao is a popular street dish of Mumbai that is very similar in style to Pav Bhaji. The secret behind this flavorful Tawa Pulao is that it's mixture of spices that creates the perfect balance of flavors. The recipe incorporates vegetables that are still crunchy and not mushy like Pav Bhaji.
Instructions to make Tawa Pulao - Mumbai Style:
- In a pan, put the oil to heat. Add the mustard seeds and wait for it to crackle. Add a pinch on Asafoetida.
- Add the chopped onions and wait for it to turn golden. After that is done, add the capsicum, potatoes and green peas. Sautés the vegetables until they turns soft.
- Add all the spices to the mixture and wait for it to leave fragrance. Add pinch of sugar and salt to taste.
- Finally, put the parboiled and sauté it for sometime. Cover the pan and on a low flame, leave it for 5 mins. Garnish it with coriander and serve hot.
How to make Tawa Pulao Dhaba Style - A Very popular street food from Mumbai. Serev Hot with Chilled Dhaba Style Vegetable Raita !! Tawa pulao recipe with video - Tawa pulao is one of the popular street foods of India. There are so many ways of making a pulao recipe. Tawa pulao is a very common street food from mumbai which is made on a large tawa, a griddle.
So that is going to wrap it up for this exceptional food tawa pulao - mumbai style recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
