Mumbai Tawa Pulao
Mumbai Tawa Pulao

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, mumbai tawa pulao. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Mumbai Tawa Pulao is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Mumbai Tawa Pulao is something which I’ve loved my entire life. They’re nice and they look fantastic.

तवा पुलाओ एकदम मुंबई स्टाइल बनाने का आसान और सही तरीका Mumbai Style Tawa Pulao Recipe In Hindi 🔥. Tawa pulao recipe with video and step by step photos.

To begin with this particular recipe, we have to first prepare a few components. You can have mumbai tawa pulao using 17 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Mumbai Tawa Pulao:
  1. Take 1 cup basmati rice
  2. Take 1 chopped onions
  3. Get 2 chopped tomatoes
  4. Prepare 1 chopped capsicum
  5. Take 1 cup green peas boiled
  6. Make ready 1 chopped green chilli
  7. Take 2 tbsp pav bhaji masala
  8. Get 4 tbsp butter
  9. Prepare 1 1/2 tbsp tomato ketchup
  10. Take 1 tbsp ginger garlic paste
  11. Take 1/4 tsp turmeric
  12. Get 1/2 tsp red chilli powder
  13. Prepare to taste Salt
  14. Get 100 grams paneer cube
  15. Make ready 1/2 tsp sugar
  16. Take as needed For garnishing coriander leaves
  17. Take as needed For serve raita, salad

If you are looking for other variants to tawa pulao, then refer restaurant style tomato pulao. Tawa Pulao is a popular street dish of Mumbai that is very similar in style to Pav Bhaji. The secret behind this flavorful Tawa Pulao is that it's mixture of spices that creates the perfect balance of flavors. Favorite Mumbai street food Mumbai Tawa Pulao Recipe!

Instructions to make Mumbai Tawa Pulao:
  1. First wash and cook the rice in any method you prefer. Add few drops of oil while cooking to get well departed strands.
  2. Incase of using store bought paneer soak it in hot water for about 10 minutes. Remove it from the water and keep aside.
  3. In a kadai add butter add in chilli garlic paste and cook till oil separates. Add the onions, green chilli and saute until translucent.
  4. Now add the tomatoes and give a stir. And cook it turns mushy
  5. Then add the ketchup,turmeric powder, chilli powder, pavbhaji masala, salt and mix well.
  6. Now add the green peas, capsicum give a nice stir and 1/2 cup of water. Mix well and turn the flame a low medium. Cook for a minute and raw smell of masala would be gone.
  7. Now add paneer cube and mix well.
  8. Finally add the cooked rice and mix well until the masala coats each rice.
  9. Turn off the flame garnish with coriander leaves. Serve with any raita, salad.

Tawa Pulao is a term which all Mumbaikar's are well versed with. I can bet there will be not a single person in Mumbai who must. How to Make Tawa Pulao - Tawa Pulao is a very famous Street food in Mumbai. Tawa pulao is made on a big Tawa. Tawa pulao is a popular Mumbai street food.

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