Fried rice
Fried rice

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, fried rice. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Fried rice is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. Fried rice is something which I’ve loved my entire life. They are fine and they look wonderful.

Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. Fried rice is incredibly easy to make and can be tweaked a thousand different ways to clean out your fridge or assuage the picky eater in your life. Fried rice is a tasty dish that is traditionally made from steamed rice stir-fried in a wok, but it can also be made in a pan.

To get started with this recipe, we have to prepare a few ingredients. You can have fried rice using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Fried rice:
  1. Prepare rice
  2. Get Vegetable oil
  3. Make ready Curry
  4. Make ready Seasoning
  5. Make ready medium size green pepper
  6. Take medium size onions
  7. Get green peas
  8. Prepare green beans
  9. Make ready medium size carrots
  10. Take Thyme
  11. Take small size cabbage,Salt,Dry pepper,Water

Fried rice is one of the most nostalgic dishes from my childhood, and one of the first recipes I learned how to make from my mom. The exact rendition depended on what needed to be cleared out of the. Fried rice is a takeout favorite, but it's also quick and easy to make at home. It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers.

Steps to make Fried rice:
  1. :Chopped the following (carrots, onions, green pepper, green beans) and set aside in a different plates. Parboil the rice, sieve out the water and set it aside.
  2. Put the pot on fire, pour in about 15cl of vegetable oil. Allow to heat then add the sliced onions stir for about 2 minutes then add the chopped carrot and green beans, Stir for another 2 minutes then add the curry powder and thyme, add dry pepper,add sweet corn, add green papper
  3. Pour the parboil rice and add a little water and cook for another 10minutes, If the water has dried up and the rice is still hard. Add a little water till the rice is soft.
  4. Serve Nigerian Fried Rice with Moi Moi, Nigerian Salad or Coleslaw.
  5. Enjoy.

These easy fried rice recipes are merely a suggestion and you can freestyle with whatever veg or cooked meat you've got in the fridge for a perfect quick snack or light supper. Whip up a wholesome dinner in a flash with our simple fried rice recipes. These super-versatile dishes are great for using up ingredients in the fridge. Authentic Chinese restaurants make Fried Rice with Chinese Sausage. I'm betting that the vast majority of readers have never bought or cooked Chinese Sausage before.

So that is going to wrap this up with this special food fried rice recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!