Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, almond butter blondies. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Almond Butter Blondies is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Almond Butter Blondies is something which I have loved my whole life.
Fudgy almond butter blondies made with coconut flour, coconut sugar, and pure maple syrup. These gluten free and paleo almond butter blondies make a protein-packed healthy treat! Almond Butter-Quinoa Blondies. this link is to an external site that may or may not meet.
To begin with this recipe, we must prepare a few ingredients. You can cook almond butter blondies using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Almond Butter Blondies:
- Get almond butter
- Make ready large egg
- Take brown sugar
- Prepare milk or plant milk
- Prepare vanilla
- Make ready almond flour
- Get baking powder
- Prepare cinnamon
- Make ready salt
- Prepare dark chocolate chips
- Prepare coconut flakes
- Take Sea salt for sprinkling
These Almond Butter-Millet Blondies are a new favorite around here. Don't automatically say "my Blondies are similar to a non-chocolate brownie. They are less spongy and a little denser than cake. All you need for this amazing paleo dessert recipe is almond butter, eggs, honey, salt, baking soda.
Steps to make Almond Butter Blondies:
- Preheat oven to 325F. In a medium sized bowl, whisk together almond butter, egg, sugar, vanilla, and milk. Mix until thoroughly combined and batter forms thick ribbons when you lift the whisk.
- Switch to a spatula or wooden spoon and mix in almond flour, baking powder, cinnamon, and salt.
- Once combined, stir in coconut (optional) and chocolate chips. Spread into a loaf pan that is lined with parchment paper and sprayed with cooking spray. Top with additional chocolate chips and flaky sea salt.
- Bake for 25 minutes, rotating pan halfway through. Allow to cool on a wire rack for 15 minutes before lifting parchment out of pan and slicing. Makes 8 blondies.
These are quite amazing without any additions, but feel free to add your favorites, like chocolate chips, raisins, or even freeze dried berries. To try to keep these vegan almond butter chocolate chunk blondies from being too high in fat, I used some applesauce in place of oil and used some almond butter. They turned out moist and delicious. Be the first to review this recipe. In a large bowl, with a hand blender, mix almond butter until creamy.
So that’s going to wrap this up with this special food almond butter blondies recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
