Pav Bhaji Pulao (Tawa Pulao)
Pav Bhaji Pulao (Tawa Pulao)

Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to make a special dish, pav bhaji pulao (tawa pulao). It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

pav bhaji pulao with detailed photo and video recipe. a popular and spicy street style pulao recipe made with long grain rice and pav bhaji tawa pulao recipe. it includes recipes like mixed vegetable pulao, chnna pulao, mexican style pulao, palak rice, carrot rice, veg biryani, dum aloo. Tawa pulao recipe with video and step by step photos. Tawa pulao is a popular Mumbai street food of rice and vegetables sauteed together with pav You will need pav bhaji masala to make this pulao. usually, I buy pav bhaji masala and the Indian brands which I have used are MDH, everest and.

Pav Bhaji Pulao (Tawa Pulao) is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Pav Bhaji Pulao (Tawa Pulao) is something that I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have pav bhaji pulao (tawa pulao) using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Pav Bhaji Pulao (Tawa Pulao):
  1. Make ready 1 cup cooked rice
  2. Make ready 1/2 cup boiled green peas
  3. Make ready 1 tsp ginger garlic paste
  4. Get 2 boiled potato boiled and diced
  5. Prepare 2-3 green chilli chopped
  6. Take 1 big onion chopped
  7. Get 1 tomato copped
  8. Get 3 tsp Pav bhaji masala
  9. Get 2 tbsp butter
  10. Prepare 1 green capsicum chopped
  11. Prepare 1 tsp lemon juice
  12. Prepare to taste Salt

Tawa Pulao is a popular street dish of Mumbai that is very similar in style to Pav Bhaji. The secret behind this flavorful Tawa Pulao is that it's mixture of spices that creates the perfect balance of flavors. The recipe incorporates vegetables that are still crunchy and not mushy like Pav Bhaji. Add pav bhaji masala, red chili powder or red chili paste.

Steps to make Pav Bhaji Pulao (Tawa Pulao):
  1. Heat butter in pan and onion and sauté it for 2 minutes. Add ginger garlic paste and cook it until raw smell disappear
  2. Add capsicum, tomato and coriander and mix well and let it cook for few minutes
  3. Add pav bhaji masala, salt and green chilli and mix well
  4. Add boiled potatoes and green peas and let it cook for 2 minutes
  5. Add cooked rice and coriander and and mix it well, if it looks dry add little water and mix it very gently and let it cook for few minutes
  6. Turn off the heat and add lemon juice and stir gently and make sure that rice and vegetables are coated with spices properly. And Pav bhaji pulao is ready to serve

If you like schezwan fried rice then you will love this Mumbai style tawa pulao prepared from steamed rice (or left over rice), vegetables and pav bhaji masala. Tawa pulao is popular Mumbai street food. All the pav bhaji stalls serves this delicious rice called tawa pulao. They make this in big batches earlier and give you appropriate portion with a dollop of butter on top as you order. I was so excited to try pav bhaji, batata pav (recipe coming soon) and the like that although most stalls we went to also had this delicious-smelling tawa pulao, I ignored it and ate my way through the other.

So that is going to wrap it up with this exceptional food pav bhaji pulao (tawa pulao) recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!