Mutton leg roast
Mutton leg roast

Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, mutton leg roast. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Mutton leg roast is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. Mutton leg roast is something which I’ve loved my entire life.

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To get started with this recipe, we must prepare a few ingredients. You can cook mutton leg roast using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mutton leg roast:
  1. Get Mutton leg 1 1/2 kg make deep cuts
  2. Take Salt 1 tsp on each side
  3. Take 1 1/2 tbsp Red chilli pwd
  4. Prepare Zeera crushed 1 tbsp on each side
  5. Make ready Crushed corriander 1 tbsp on each side
  6. Prepare 1/4 cup Vinegar
  7. Get 1/2 cup Yogurt
  8. Take 2 tbsp G/g paste
  9. Take 2 tsp Meat tenderizer
  10. Take 1 tbsp Garam masala
  11. Take 1/4-1/2 cup Oil
  12. Get Assorted veggies to serve
  13. Get Boiled eggs

This is Chef Zakir's recipe but my mother gave a twist to this recipe. In my opinion this is no fail classic recipe. I made this special mutton leg roast recipe that is filled with tender, juicy, finger-licking taste to enjoy with your family and add cheer to your festive get-together on this Eid-ul-Azha. Mutton Leg Roast - A classic South Asian mutton leg roast recipe.

Instructions to make Mutton leg roast:
  1. Marinate leg with salt, red chilli powder, zeera, corriander, garam masala, meat tenderizer, vinegar, yogurt, g/g paste n rub it all very well.
  2. Keep it refrigerated overnight for best results.
  3. Put oil in pan, fry just the leg till roasted from both sides n is golden. This will take about 12 minutes.
  4. Next add in left over marination along with 2 cups n cover n cook on low till the mutton is tender n oil comes on top n masala /gravy thickens.
  5. Dish out n serve with your choice of veggies n boiled eggs.

Then cover with paste making sure the masala penentrates the holes. Mutton Leg Roast Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. Roasted Bakray Ki Raan Without Oven - Mutton Leg Roast Recipe by Kitchen With Amna. A superb recipe for Masala Mutton leg roast recipe. Find mutton roast stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.

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