Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, gata (walnuts rolled sweets). One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Nazook (Walnut Rolled Sweet) Pastry Recipe. Armenian gata. Рецепты - Помощь на кухне. Гата с Орехами из Слоёного Теста - Солёная Гата - Armenian Gata - Рецепт от Эгине - Heghineh. Մանրամասն դիտեք պատրաստման եղանակը Гата Gata Xohanoc.am. Gata (Armenian: գաթա, romanized: gatʿa) is an Armenian pastry or sweet bread.
Gata (walnuts rolled sweets) is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Gata (walnuts rolled sweets) is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have gata (walnuts rolled sweets) using 9 ingredients and 23 steps. Here is how you cook it.
The ingredients needed to make Gata (walnuts rolled sweets):
- Prepare unsalted butter
- Get plain flour
- Prepare icing sugar
- Take nutmeg powder
- Make ready cardamom powder
- Make ready cinnamon
- Get egg yolk
- Prepare crashed walnuts
- Take Puff pastry dough
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Steps to make Gata (walnuts rolled sweets):
- Heat the pan on a medium heat
- And melt the butter in it.
- Add flour and stir in for 5 minutes
- Then add sugar and stir in for 2 minutes.
- Add walnuts and
- Cardamom, cinnamon, nutmeg to the mixture and stir for 2-3 minutes more. Set aside to cool. Preheat the oven on 175C.
- Sprinkle 1-2 tbsp. flour on the working table. Place puff pastry dough on it.
- Brush with egg yolk.
- Spread filing mixture on dough
- And then roll the dough from one of the long sides.
- Give soft punch to the dough with rolling pin..
- Brush with egg yolk surface of prepared dough.
- Then use a cutter or a knife and cut it into small pieces.
- Set them in a baking tray and bake in oven for 30 minutes or until golden.
- Ingredients
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