Milk balls (gullisuwa)
Milk balls (gullisuwa)

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, milk balls (gullisuwa). It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Gullisuwa is a local sweet commonly known in Northern part of Nigeria. It is made from powdered milk and sugar. It is creamy, chewy and tasty !

Milk balls (gullisuwa) is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Milk balls (gullisuwa) is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have milk balls (gullisuwa) using 3 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Milk balls (gullisuwa):
  1. Make ready 1 cup powdered milk
  2. Get 3 tbsp sugar
  3. Make ready Little water

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Steps to make Milk balls (gullisuwa):
  1. Here is the ingredients.
  2. Put milk and sugar in a clean bowl.
  3. Whisk well.
  4. Sprinkle some water, little by little mix till well combined.
  5. Grease ur palm with oil and pinch little of the milk dough and roll into a small ball till u finish.
  6. Fry in a medium heat oil till golden brown.
  7. Enjoyy.

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