Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, rava upma. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Rava upma is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Rava upma is something which I have loved my whole life. They’re fine and they look fantastic.
If using pre-roasted rava, skip this step. To reduce the cook time of. Sooji or Rava Upma is a popular Indian breakfast dish made with semolina and veggies.
To begin with this recipe, we must prepare a few ingredients. You can have rava upma using 19 ingredients and 17 steps. Here is how you cook that.
The ingredients needed to make Rava upma:
- Prepare 1 cup rava
- Get 2.5 cups water
- Make ready Salt as per taste
- Prepare 1/2 sugar
- Take 1/4 cup sweet corn
- Take 1/4 cup chopped potato
- Prepare 1/2 cup chopped carrot
- Prepare 1/4 cup fresh/frozen green peas
- Make ready 1 cup chopped onion
- Make ready 1 chopped tomatoes
- Make ready 1 inch grated ginger
- Get 4-5 chopped green chillies
- Make ready 3 tbsp oil
- Get 1/2 tsp urad dal
- Prepare 1/2 TSP channa dal
- Get 1 tsp mustard seeds
- Take 1/2 tsp cumin seeds
- Get 1 stem curry leaves
- Get 1/2 TSP turmeric powder
One of my ever favourite is 'Rava upma'! Rava Upma/ Sooji upma recipe - Easy and quick south Indian breakfast recipe. Tamil nadu style rava upma recipe. Wait, give this Upma Recipe (Rava Upma) a try, and you will no longer have an excuse to skip your breakfast.
Instructions to make Rava upma:
- Turn on the flame and heat a pan on low on flame.
- Add rava and roast for 4-5minutes on low medium flame.
- Once it is roasted,take it out from the pan and keep it aside.
- Heat the pan add oil and let it heat properly on medium flame.
- Add mustard seeds and cumin seeds., Channa to dal and urad dal.
- Fry it for 1 minute on low medium flame and keep stirring.
- Add grated ginger and green chillies and onion,fry it for few seconds.
- Add vegetables and tomatoes and turmeric powder and mix well and cover the pan and cook it for 2-3 minutes on low medium flame.
- Open the lid and stir it.
- Add salt,sugar and water(1cup rava-2.5 cup water) and increase the flame to medium high and stir it.
- Cover the pan and let it come to boil.
- Open the lid and stir it and add roasted rava in pan and stir continuously and mix it well.
- Cover the pan and cook it for 5-6 minutes on low medium flame.
- After 5minutes open the lid and stir it.
- Turn off the flame and cover the pan and leave it for 2-3 minutes.
- Open the lid and take it out in serving plate.
- Upma ie ready to serve.
This flavorful and satisfying upma is made with simple ingredients and comes together in. Rava upma (suji ka upma) is one of the most popular South Indian breakfast/dinner recipes. It's a bachelor friendly dish as it is fast to cook and easy to make. Instant Pot Rava Upma (Rava Khichdi) is an easy & popular South Indian breakfast Rava Upma is a thick porridge made from dry roasted semolina, cooked along with various vegetables and seasonings. Rava Upma - I have always wondered why upma is cornered and disliked by many….
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