Cacio e Pepe Con Bacon, Cheese and Pepper with Bacon
Cacio e Pepe Con Bacon, Cheese and Pepper with Bacon

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, cacio e pepe con bacon, cheese and pepper with bacon. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Cacio e Pepe Con Bacon, Cheese and Pepper with Bacon is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Cacio e Pepe Con Bacon, Cheese and Pepper with Bacon is something that I’ve loved my whole life.

A perfect weeknight pasta dish thats's super indulgent. Add grated cheese and black pepper and continue to toss together until sauce comes together and is smooth and creamy. Literally translated, cacio e pepe means "cheese and pepper" in Italian.

To begin with this particular recipe, we have to prepare a few ingredients. You can have cacio e pepe con bacon, cheese and pepper with bacon using 15 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Cacio e Pepe Con Bacon, Cheese and Pepper with Bacon:
  1. Get Bacon——————-
  2. Prepare Bacon
  3. Prepare dried oregano
  4. Take dried thyme
  5. Take garlic
  6. Get butter
  7. Get extra Virgin olive oil
  8. Take kosher salt
  9. Prepare Cacio e Pepe/ Cheese and Pepper —
  10. Make ready cavatappi / corkscrew pasta
  11. Prepare water
  12. Take fresh ground black pepper
  13. Get grated parmesan cheese
  14. Take salt for boiling pasta
  15. Get chopped parsley

And quite frankly that's all that matters. So let people have their cheesy, peppery pasta Quarantine week one and we finally got some spaghetti noodles from a neighbor. We had a large piece of a peppered Tuscan cheese and some quality. Cacio e Pepe " Cheese and Pepper" Very simple ingredients: cheese Pecorino Romano / Parmigiano or the mix of those, Black Pepper and Spaghetti.

Instructions to make Cacio e Pepe Con Bacon, Cheese and Pepper with Bacon:
  1. Cut the bacon into pieces.
  2. Get the water boiling. Add the pasta and heat the bacon and butter in a pan.
  3. Slice the garlic and add to the bacon drippings and butter mixture. Add the oregano and thyme.
  4. When the the garlic is browned a bit add salt and add the bacon back to the pan.
  5. When the pasta is just done, add the pasta straight from the pot using a dipper.
  6. Add the cheese and butter. Stir in a couple of ladles full of pasta water. Allow it to get creamy don't let the cheese clump up stir a lot.
  7. Add more pepper and cheese if you like. Serve immediately. I hope you enjoy!!

Can jazz it up with seafood, or bacon if You like. This keto bacon Cacio e Pepe is a super simple and tasty Italian classic that means "cheese and pepper" in English. This keto bacon version is delicious - and replacing traditional Serve with crumbled bacon, more cheese, and red pepper flakes if desired. Cacio e Pepe + bacon is a recipe called "pasta alla gricia". Then transfer it into the pasta in a bowl and keep adding small amount of pasta water and parm cheese, until the sauce becomes nice and cheesy.

So that is going to wrap this up with this special food cacio e pepe con bacon, cheese and pepper with bacon recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!