Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, #dalbati. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
#Dalbati is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. #Dalbati is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have #dalbati using 20 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make #Dalbati:
- Take 250 grams Mix dal chana uudad tuver dal masoor dal and moongdal
- Prepare 1 Onion
- Take 2 Tomatoes
- Make ready 1/2 Simla mirch
- Get 1 tsp ginger garlic paste
- Make ready As needed Whole masala
- Make ready 2 tsp Oil
- Get As per taste Regular masala
- Get 1-2 Dried red chilli
- Make ready Handful Curry leaves
- Prepare 1 Lemon juice
- Get 1/2 tsp Jeera
- Make ready Dal ko wash karake pressure cooker me boil karo now take pan
- Take Put oil add long tej pattata taj jeera sukhi mirchi and kdhi pa
- Get Patta hing stur it add onion adarak garlik paste harii mirchi
- Make ready Hilate raho ab tomato dalo and regular masala and simla mirch da
- Make ready Ab Boildal add karke ubalo thoda panidalo do teen ubal ane ke b
- Prepare Baad gas off karo ab hara dhaniya se garnish karo
- Prepare For Bati
- Take 250 gr whole wheat atta
Instructions to make #Dalbati:
- Atta me ghee ka moyan dalke namak ajvain dalke kadak atta banaoa.
- Uska peda banao.. Jiski size badi ho.
- Baad me pede ko boil karo.. upar ajane ke baad me pede ko nikal do.
- Ab bati cooker lo, sare pede bati cooker me rakh do.. Side bhi steam karo ab bati ko plats me nikalo and bhich me hole kar do.
- Us hole meGhee dalo 2 to 3 spoon.. Ab bati ready he.. ye dalbati ke sath lahsun-tamatar ki chatni bahot hi taste add karti hai.
- Chutney, pyas and buttermilk bhi sath me prepare karo.
- Sweet hai, toh uske sath kha sakte hai. Rajasthani log meal k baad me sweets pasand karte hai.
- Atta me ghee ka moyan dalke namak ajv dalke kadak atta banaoa
- Uska peda banao size badi rakhana pan me pani dalke boil ane ke
- Uska peda banao size badi rakhana pan me pani dalke boil ane ke
- Market me milta he see foto and vedio bati ko steam karo dusari
So that is going to wrap this up with this exceptional food #dalbati recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
