Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, chicken malai boti roll. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
How to make Chicken Malai Boti Paratha Roll at Home Quick and Easy Recipe by Kitchen with Amna step by Step Instruction that how to prepared Chicken Paratha. Foodies all around the world like to have Chicken Malai Boti Paratha Roll. #hotpotbyarzoo, #chickenmalaibotiparatharoll, #arzooafzal. Malai Boti Pizza Recipe. take a paratha and paste the onion sauce and mayonnaise on it. add some malai boti and onion slices, cucumber slices and roll it.
Chicken Malai boti roll is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Chicken Malai boti roll is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have chicken malai boti roll using 21 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Malai boti roll:
- Prepare 300 gram bonless chicken
- Make ready 2 tbsp lehsan adrak paste
- Make ready 3 tbsp cream
- Take 2 tbsp soya sauce
- Get 2 tbsp hot sauce
- Get 2 tbsp tikka masala
- Prepare to taste Salt
- Prepare 1 tbsp sirka
- Get Oil for frying
- Prepare Cabege mayo
- Get 1 small cabege
- Make ready 1 packet mayonnaise
- Get 1 TSP black pepper
- Make ready 1 TSP sugar
- Get For pori
- Prepare 500 gram maida
- Get 1 tbsp sugar
- Make ready 1 tbsp salt
- Prepare 3 tbsp ghee
- Get 2 pinch soda
- Prepare Oil for frying
Community Member. "Malai' means cream and 'boti' means a piece of chicken. This dish is known for its creamy, melt-in-the-mouth texture. Make them into paratha rolls or just dip them in chutney or ketchup." This Chicken Malai Boti Recipe is the easiest and most delicious way to enjoy good weather and good company. The very name Malai Boti suggests Serve hot immediately with onion rings, tomatoes and lemon wedges.
Instructions to make Chicken Malai boti roll:
- Cabege ko barek crush kerlen ab us me mayo black pepper or sugar Dal Kar mix karein
- Achy se mix ho Jaye to fridge me Rakh dein chicken ki choti choti boti kerlen ab us me spices add kern
- Sub spices Mila Kar 20 minutes ke liye merinate kerden
- 20 minute bad 4_5 Tbsp oil me achy se fry kerlen
- Ab ek bowl me maida Lein us me ghee soda salt or sugar Dall Kar achy se dough banna lein
- Hands pe ghee LagaKar muki lgaen pori Ka dough na bht ziyda hard ho or nabht ziyda soft normal rakhna hy cover Kar dein 10 se 15 minutes
- Ab ek perey ko roll kerlen or knife se cut karein hath se gol shape dein
- Hatheli se chapta Kar ke oil Laga Kar Belen aur karahi me oil garam karein or pori ko fry karein
- Sub chezen ready Kar ke ek sath rakhen
- Ab ek pori Lein us me chicken rakhen or cabbage mayonnaise add karein or roll ko fold kerden ap koi chutney onion use krna chahen to wo BHI Kar sakty hyn but ye kids ke liye banny to me ny use nahi ki
- Serving platter me Nikal Kar garnish karein or serve karein mazedar se chicken Malai boti roll
Can be rolled up in parathas or naans as well to make a more filling meal. Clean, cut and dry your chicken cubes using kitchen towels. The marinade works best if the chicken is dried thoroughly from any moisture. Add half of the salt, half the lemon juice, half the ginger/garlic pastes and the red chili powder. Mix well and refrigerate for an hour.
So that’s going to wrap it up for this exceptional food chicken malai boti roll recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
