Milk Balls (Gullisuwa)
Milk Balls (Gullisuwa)

Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, milk balls (gullisuwa). One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Gullisuwa is a local sweet commonly known in Northern part of Nigeria. It is made from powdered milk and sugar. It is creamy, chewy and tasty !

Milk Balls (Gullisuwa) is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Milk Balls (Gullisuwa) is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have milk balls (gullisuwa) using 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Milk Balls (Gullisuwa):
  1. Prepare 2 cups Milk
  2. Take Sugar half cup
  3. Get Vanilla Flavor half teaspoon
  4. Get Oil for frying

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Instructions to make Milk Balls (Gullisuwa):
  1. Put the milk,sugar and flavor in a bowl, add water and mix don't put too much water,you will notice that it is not too sticky
  2. Make the milk balls using your hands
  3. Fry the balls and keep styring in other to look golden brown,allow it to cool and enjoy.

I want to make some homemade malted milk balls, similar to Maltesers. A crunchy interior that has a lovely malt flavour and a smooth chocolate coating. I have searched extensively for a recipe, but I. The flavor is often described as nutty or. Bissinger's Milk Chocolate Covered Gourmet Malted Milk Balls.

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