Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, gullisuwa(milk balls). One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Gullisuwa is a local sweet commonly known in Northern part of Nigeria. It is made from powdered milk and sugar. It is creamy, chewy and tasty !
Gullisuwa(milk balls) is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Gullisuwa(milk balls) is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have gullisuwa(milk balls) using 3 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Gullisuwa(milk balls):
- Prepare 2 cups Milk
- Make ready Sugar (to taste)
- Prepare Water
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Steps to make Gullisuwa(milk balls):
- In a bowl, put milk n sugar, mix it well.
- Pour water little by little n make a soft dough
- Rub your hands with oil, make balls shape with the dough,
- Heat oil in a deep frying pan, on low heat, fry your Gullisuwa till golden brown
- Done
A crunchy interior that has a lovely malt flavour and a smooth chocolate coating. I have searched extensively for a recipe, but I. Homemade Malted Milk Balls are a fun and easy candy to make. Malted milk balls are chocolate-coated candies often sold in milk carton packaging to promote their association with flavored milk and malted milkshakes. The flavor is often described as nutty or.
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