Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, cocoa sponge mug cake. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Mix dry ingredients in a mug. Cocoa Sponge Cake with Whipped Cream and Raspberries, cherries. Sponge cake on a light background.
Cocoa Sponge Mug Cake is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are nice and they look fantastic. Cocoa Sponge Mug Cake is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook cocoa sponge mug cake using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Cocoa Sponge Mug Cake:
- Make ready SPOON = soup poon
- Prepare 4 FULL spoons of flour
- Prepare 4 spoons sugar
- Take 3 spoons vegetable oil
- Make ready 3 spoons milk
- Take 2-3 full spoons of cocoa at choice
- Get 1 egg
- Make ready 1 tsp baking powder
- Make ready optionals
- Prepare 1 FULL spoon of Nutella (mine)
- Make ready Vanilla,orange,chips…any topping you fancy
It is one of the easiest dessert recipes you'll ever make and you'll never make Like, I threw it in the trash can and it was just one lumpy sponge thing. The second one was slightly better but still really bad. My Microwave Sponge Cake in a Mug is one of my new favorites. The beauty of this recipe is you will never have to worry that your sweet tooth will go My Microwave Mug Sponge Cake could not be more authentic.
Steps to make Cocoa Sponge Mug Cake:
- Mix dry ingredients in a mug
- Add egg, oil and milk
- Add nutella and mix
- You might want to warm up the nutella to make it easier to incorporate to the mixture. I didn't and still turned out yummy hehe
- 4 minutes in the microwave
- Enjoy
Made from all the usual suspects for cake recipes — like butter, flour, sugar, vanilla. Today's mug recipe makes two cakes. This cake is just like a sponge cake and is finished off with sweetened whipped cream and fresh berries. Indeed, no matter how long you cook it, it will be spongy and not quite cake-like. I made my batter with butter instead of oil.
So that is going to wrap it up with this exceptional food cocoa sponge mug cake recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
