Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, cocoa sponge mug cake. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Cocoa Sponge Mug Cake is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Cocoa Sponge Mug Cake is something that I’ve loved my entire life. They are nice and they look wonderful.
Mix dry ingredients in a mug. Cocoa Sponge Cake with Whipped Cream and Raspberries, cherries. Sponge cake on a light background.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook cocoa sponge mug cake using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Cocoa Sponge Mug Cake:
- Take SPOON = soup poon
- Prepare 4 FULL spoons of flour
- Get 4 spoons sugar
- Prepare 3 spoons vegetable oil
- Take 3 spoons milk
- Prepare 2-3 full spoons of cocoa at choice
- Make ready 1 egg
- Take 1 tsp baking powder
- Take optionals
- Take 1 FULL spoon of Nutella (mine)
- Prepare Vanilla,orange,chips…any topping you fancy
It is one of the easiest dessert recipes you'll ever make and you'll never make Like, I threw it in the trash can and it was just one lumpy sponge thing. The second one was slightly better but still really bad. My Microwave Sponge Cake in a Mug is one of my new favorites. The beauty of this recipe is you will never have to worry that your sweet tooth will go My Microwave Mug Sponge Cake could not be more authentic.
Instructions to make Cocoa Sponge Mug Cake:
- Mix dry ingredients in a mug
- Add egg, oil and milk
- Add nutella and mix
- You might want to warm up the nutella to make it easier to incorporate to the mixture. I didn't and still turned out yummy hehe
- 4 minutes in the microwave
- Enjoy
Made from all the usual suspects for cake recipes — like butter, flour, sugar, vanilla. Today's mug recipe makes two cakes. This cake is just like a sponge cake and is finished off with sweetened whipped cream and fresh berries. Indeed, no matter how long you cook it, it will be spongy and not quite cake-like. I made my batter with butter instead of oil.
So that is going to wrap this up for this exceptional food cocoa sponge mug cake recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
