Milk balls(gullisuwa)
Milk balls(gullisuwa)

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, milk balls(gullisuwa). One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Milk balls(gullisuwa) is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Milk balls(gullisuwa) is something that I’ve loved my whole life.

Gullisuwa is a local sweet commonly known in Northern part of Nigeria. It is made from powdered milk and sugar. It is creamy, chewy and tasty !

To begin with this recipe, we have to prepare a few ingredients. You can cook milk balls(gullisuwa) using 3 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Milk balls(gullisuwa):
  1. Get Milk(powdered)
  2. Take Sugar
  3. Prepare Oil

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Steps to make Milk balls(gullisuwa):
  1. In a bowl add ur powdered milk,sugar and mix.add little water to it to form a dough.
  2. Mould it into small balls.
  3. Fry it in a hot oil at low heat,until both sides turn to golden brown
  4. Enjoy😊❤

I want to make some homemade malted milk balls, similar to Maltesers. A crunchy interior that has a lovely malt flavour and a smooth chocolate coating. I have searched extensively for a recipe, but I. Malted milk balls are chocolate-coated candies often sold in milk carton packaging to promote their association with flavored milk and malted milkshakes. The flavor is often described as nutty or.

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