Afghani salty cookies
Afghani salty cookies

Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, afghani salty cookies. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Afghani salty cookies is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Afghani salty cookies is something that I have loved my entire life.

I am sure you will love it. Afghan Salty Cookies - طرز و طهیه کلچه نمکی Salty Cookies (Kulcha Shor/ Kulcha Namaki) is liked by many. Try making this recipe for Eid and impress your.

To begin with this recipe, we must first prepare a few components. You can cook afghani salty cookies using 8 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Afghani salty cookies:
  1. Take 100 g butter
  2. Get 2 cups flour
  3. Get 1 egg
  4. Prepare 1/2 tsp b.p
  5. Take 1/4 tsp salt
  6. Take 2 1/2 tbsp Greek yogurt
  7. Prepare 1/2 tbsp yeast
  8. Prepare 1/2 tsp cardamon

Afghani Salty Cookies , Kulcha Shor ، کلچه شور یا کلچه نمکی. Afghan Eid Cookies. كلچه عيد kulcha Eid kolcha Recipe كلچه افغانى how to make kulcha Recipe, Afghani salty Kulcha EID RECIPE کلچه نمکی افغانی, VEG EGG KABAB - کوفته نرگسی با. کلچه شور یا کلچه نمکی Afghani Salty Cookies. kulcha Shor _ Afghan Salty Cookies Recipe کلچه نمکی افغانی. ویدیو آموزشی یوتیوب. A wide variety of salty cookies options are available to you, such as flavor. If you use self rising flour, omit baking soda and salt.

Steps to make Afghani salty cookies:
  1. Break the egg in a bowl
  2. Add butter and mix thoroughly
  3. Add Greek yogurt and mix again until fluffy
  4. Add the yeast and salt. mix through again
  5. Sieve flour and baking powder on the butter mixture. Add 1/2 tsp cardamon powder
  6. Mix to form a soft dough
  7. Here we go 😃😃 and then leave to rise for 20mins
  8. After 20mins it will rise a little and will form a softer texture
  9. Shape as desired and bake until golden brown and crispy
  10. Serve with anything of your choice😍😍

Although I halved the shortening the cookies were still sweet and salty enough from the sugar and peanuts that there. Bake cookies, rotating sheets halfway through, until just golden These cookies are my family's favorite chocolate chip cookie! Perfect amount of salty and sweet. Afghan cooking channal afghan cookies afghan kolcha afghan food ashpazi DIY homemade cuisine eid ramadhan how to. Encore: Salted Caramel Chocolate Chip Cookies.

So that’s going to wrap it up for this special food afghani salty cookies recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!