Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, gullisuwa(milk balls). One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Gullisuwa(Milk Balls) is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Gullisuwa(Milk Balls) is something that I have loved my whole life. They are fine and they look fantastic.
Gullisuwa is a local sweet commonly known in Northern part of Nigeria. It is made from powdered milk and sugar. It is creamy, chewy and tasty !
To get started with this particular recipe, we have to prepare a few components. You can have gullisuwa(milk balls) using 4 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Gullisuwa(Milk Balls):
- Take 2 cups Powdered milk
- Prepare 1/4 cups Sugar
- Take Water
- Take Oil for frying
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Instructions to make Gullisuwa(Milk Balls):
- Put your milk powder and sugar into a container
- Pour little water and and mix it,let it not be watery
- Mix well and make a ball shapes with it
- Set ur pot on fire nd pour oil on it
- Let it hot n den put your milk balls into the oil one after the other
- Fry it till golden brown and turn the other side
- When its golden brown all over then your milk balls is ready
- Enjoy!!!
A crunchy interior that has a lovely malt flavour and a smooth chocolate coating. I have searched extensively for a recipe, but I. Homemade Malted Milk Balls are a fun and easy candy to make. Malted milk balls are chocolate-coated candies often sold in milk carton packaging to promote their association with flavored milk and malted milkshakes. The flavor is often described as nutty or.
So that is going to wrap this up with this special food gullisuwa(milk balls) recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
