Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, gullisuwa (milk balls). One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Gullisuwa is a local sweet commonly known in Northern part of Nigeria. It is made from powdered milk and sugar. It is creamy, chewy and tasty !
Gullisuwa (milk balls) is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Gullisuwa (milk balls) is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook gullisuwa (milk balls) using 4 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Gullisuwa (milk balls):
- Prepare 1 cup powder milk
- Prepare 1/2 cup sugar
- Take 3 tblspn of water
- Prepare Oil for frying
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Instructions to make Gullisuwa (milk balls):
- Mix the two dry ingredients,
- Then add water to it to form a dough,
- And after that mould it into small-small balls
- Fry in a low heat.
- Enjoy😋
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