Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, gullisuwa (milk balls). One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Gullisuwa (milk balls) is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Gullisuwa (milk balls) is something which I’ve loved my entire life. They are nice and they look wonderful.
Gullisuwa is a local sweet commonly known in Northern part of Nigeria. It is made from powdered milk and sugar. It is creamy, chewy and tasty !
To get started with this particular recipe, we must prepare a few components. You can have gullisuwa (milk balls) using 4 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Gullisuwa (milk balls):
- Make ready 1 cup powder milk
- Take 1/2 cup sugar
- Take 3 tblspn of water
- Prepare Oil for frying
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Instructions to make Gullisuwa (milk balls):
- Mix the two dry ingredients,
- Then add water to it to form a dough,
- And after that mould it into small-small balls
- Fry in a low heat.
- Enjoy😋
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