Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, masa and vegetable soup (miyan taushe) by baker_delight_kn. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Masa and vegetable soup (miyan taushe) by Baker_delight_kn is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Masa and vegetable soup (miyan taushe) by Baker_delight_kn is something which I have loved my entire life. They’re fine and they look wonderful.
Masa and vegetable soup (miyan taushe) by Baker_delight_kn. Masa rice, Sugar, Oil, Yeast, Salt, Spinach leave, Pumpkin, Maggi. Durgu leave, Vegetables, Palm oil, Fish, Spices, Daddawa, Seasoning.
To begin with this particular recipe, we have to prepare a few components. You can cook masa and vegetable soup (miyan taushe) by baker_delight_kn using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Masa and vegetable soup (miyan taushe) by Baker_delight_kn:
- Take Masa rice
- Take Sugar
- Get Oil
- Make ready Yeast
- Make ready Salt
- Prepare Spinach leave
- Take Pumpkin
- Make ready Maggi
- Get Beef or chicken
- Take Pepper
- Get Curry
Grease your masa pan with vegetable oil and scoop your batter into the pan. Allow to cook until it is golden brown. What can be more delicious and healthy than a chicken meal for your kids? A warm bowl of chicken soup , loaded with nutrition and high on taste, your kid.
Steps to make Masa and vegetable soup (miyan taushe) by Baker_delight_kn:
- Wash the rice add yeast and blend, after blending add sugar, baking powder and little salt.
- Leave for 2hrs to rise.
- Then use frying pan to fry.
- For the vegetable soup (wash and cut spinach leave, pumpkin, onion).
- Boiled pumpkin and mashed it
- Fry oil, add grinded pepper and leave for some minutes then add boiled chicken, maggi, mashed pumpkin, curry.
- Leave for 30 minutes and add spinach leave.
Miyan Taushe is popular Hausa recipe. Miyan Taushe is a Pumpkin soup popular among the Hausas in Nigeria (Northern parts of Nigeria). It is prepared with ripe pumpkin meat and enjoyed by both young and old. There are different species of Pumpkin, but the Gourd type is very common in Nigeria, nevertheless. Bakers Delight bakers create a range of traditional and artisan breads.
So that’s going to wrap this up with this exceptional food masa and vegetable soup (miyan taushe) by baker_delight_kn recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
