Fried milk balls/Gullisuwa
Fried milk balls/Gullisuwa

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, fried milk balls/gullisuwa. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Fried milk balls/Gullisuwa is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Fried milk balls/Gullisuwa is something that I’ve loved my whole life.

Gullisuwa is a local sweet commonly known in Northern part of Nigeria. It is made from powdered milk and sugar. Doughnuts Donuts Recipe How To Make Doughnuts Cooking A Dream.

To get started with this recipe, we have to prepare a few ingredients. You can cook fried milk balls/gullisuwa using 4 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Fried milk balls/Gullisuwa:
  1. Make ready 3 cups powder milk
  2. Make ready 1/2 cup sugar
  3. Prepare 1/2 teaspoon flavour
  4. Prepare Oil

It is a fried milk sweet with a good taste. Then slowly drop down the fried milk balls. Don't make mess by dropping much fried balls in smaller sauce pan. Serve it when it comes to the room temperature.

Instructions to make Fried milk balls/Gullisuwa:
  1. In a container add the milk and sugar and mix
  2. Add the flavour
  3. Put 10 tablespoons of water and then mix
  4. Make small balls
  5. Deep fry in hot oil with low heat.

Gullisuwa A northern fried milk ball treat that enjoyed as a snack. I added a little touch to mine. A delicious batch of Fried Milk Balls. It has not been appraised yet. Right-click to appraise. /r/deepfriedmemes - fried hot memes straight from the oven (certified hood classic).

So that is going to wrap it up with this special food fried milk balls/gullisuwa recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!