Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, french toast with bacon and caramelized bananas. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
French toast with bacon and caramelized bananas is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. French toast with bacon and caramelized bananas is something that I have loved my whole life. They’re fine and they look wonderful.
Caramelized Banana French Toast is a decadent french toast with homemade caramel sauce and bananas, an easy to make gourmet breakfast you can That is my secret to mind-blowing french toast. When I was little, my grandma and my mom always kept a jar of bacon grease in the refrigerator. Bananas - Since these will be caramelized, even unripened bananas will work.
To get started with this recipe, we have to prepare a few components. You can cook french toast with bacon and caramelized bananas using 13 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make French toast with bacon and caramelized bananas:
- Take French toast
- Get bread
- Take egg
- Make ready milk
- Prepare salt
- Prepare oil
- Get Bacon
- Prepare bacon
- Get oil
- Prepare Caramelized banana
- Make ready banana
- Prepare sugar
- Take butter
French Toast with Caramelised Bananas and Crispy Bacon. It's on the left side of the plate. Imagine a mouthful of French Toast, caramely hot banana and crispy bacon smothered in sticky Maple Syrup - MMMMMMMM. This vegan french toast recipe uses bananas in two ways: both in the bread soak and caramelized on top.
Instructions to make French toast with bacon and caramelized bananas:
- French toast - in a bowl whisk egg, milk, salt together. Heat pan with oil. Dip bread in egg mixture and fry few minutes on each side until golden.
- Fry bacon in bit of oil until crispy
- Caramelized banana - slice bananas. Melt butter in pan. Fry banana and add sugar. Fry few minutes until slightly sticky.
Combined with chia seeds and chopped pecans, it makes for a more nutrient-filled, real food rendition of the traditional brunch recipe. For breakfast, I loved it slathered. This easy French toast gets topped with homemade caramelized bananas that won't take long to make. Frying it in a healthy oil like coconut oil makes it better. For Caramelized Bananas: Heat a separate pan and melt.
So that’s going to wrap this up with this special food french toast with bacon and caramelized bananas recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
