Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, french toast with bacon and caramelized bananas. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
French toast with bacon and caramelized bananas is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. French toast with bacon and caramelized bananas is something which I’ve loved my entire life. They’re nice and they look fantastic.
Caramelized Banana French Toast is a decadent french toast with homemade caramel sauce and bananas, an easy to make gourmet breakfast you can That is my secret to mind-blowing french toast. When I was little, my grandma and my mom always kept a jar of bacon grease in the refrigerator. Bananas - Since these will be caramelized, even unripened bananas will work.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook french toast with bacon and caramelized bananas using 13 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make French toast with bacon and caramelized bananas:
- Prepare French toast
- Make ready bread
- Make ready egg
- Make ready milk
- Take salt
- Make ready oil
- Get Bacon
- Take bacon
- Take oil
- Take Caramelized banana
- Take banana
- Get sugar
- Get butter
French Toast with Caramelised Bananas and Crispy Bacon. It's on the left side of the plate. Imagine a mouthful of French Toast, caramely hot banana and crispy bacon smothered in sticky Maple Syrup - MMMMMMMM. This vegan french toast recipe uses bananas in two ways: both in the bread soak and caramelized on top.
Instructions to make French toast with bacon and caramelized bananas:
- French toast - in a bowl whisk egg, milk, salt together. Heat pan with oil. Dip bread in egg mixture and fry few minutes on each side until golden.
- Fry bacon in bit of oil until crispy
- Caramelized banana - slice bananas. Melt butter in pan. Fry banana and add sugar. Fry few minutes until slightly sticky.
Combined with chia seeds and chopped pecans, it makes for a more nutrient-filled, real food rendition of the traditional brunch recipe. For breakfast, I loved it slathered. This easy French toast gets topped with homemade caramelized bananas that won't take long to make. Frying it in a healthy oil like coconut oil makes it better. For Caramelized Bananas: Heat a separate pan and melt.
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