Milk balls (gullisuwa)🍡
Milk balls (gullisuwa)🍡

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, milk balls (gullisuwa)🍡. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Milk balls (gullisuwa)🍡 is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Milk balls (gullisuwa)🍡 is something which I have loved my whole life. They’re nice and they look fantastic.

Gullisuwa is a local sweet commonly known in Northern part of Nigeria. It is made from powdered milk and sugar. It is creamy, chewy and tasty !

To begin with this particular recipe, we have to prepare a few components. You can cook milk balls (gullisuwa)🍡 using 4 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Milk balls (gullisuwa)🍡:
  1. Get 2 cups Milk
  2. Get 1 cup Sugar
  3. Make ready Water
  4. Get Oil

I want to make some homemade malted milk balls, similar to Maltesers. A crunchy interior that has a lovely malt flavour and a smooth chocolate coating. I have searched extensively for a recipe, but I keep finding junk recipes. One recipe I found was more of a meringue and had egg whites in it.

Steps to make Milk balls (gullisuwa)🍡:
  1. In a bowl mix milk & sugar well and make a thick dough, then you mold the dough into round shapes and fry in oil under low heat once they turn golden brown then you remove from heat..enjoy🍡

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