Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, fried milk balls (gullisuwa). One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Fried milk balls (gullisuwa) is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Fried milk balls (gullisuwa) is something which I’ve loved my entire life. They’re fine and they look wonderful.
Gullisuwa is a local sweet commonly known in Northern part of Nigeria. It is made from powdered milk and sugar. Doughnuts Donuts Recipe How To Make Doughnuts Cooking A Dream.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook fried milk balls (gullisuwa) using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Fried milk balls (gullisuwa):
- Get 2 cups powdered milk
- Prepare Half cup sugar
- Get 1 tablespoon vanilla flavor
- Make ready Vegetable oil for frying
It is a fried milk sweet with a good taste. Then slowly drop down the fried milk balls. Don't make mess by dropping much fried balls in smaller sauce pan. Serve it when it comes to the room temperature.
Steps to make Fried milk balls (gullisuwa):
- Mix milk, sugar, vanilla flavor, add a little water to make a dough
- Now oil your hands and be molding the milk dough into small ball shape
- Heat your oil and fry on low heat till golden brown. Enjoy!
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