Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, singaporean rice. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Singaporean Rice is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Singaporean Rice is something which I’ve loved my entire life.
How to make Singaporian Rice Recipe by Kitchen with Amna. A complete and Quick and Easy Recipe. A Unique recipe of #singaporianrice with Chicken and.
To begin with this particular recipe, we have to prepare a few components. You can cook singaporean rice using 17 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Singaporean Rice:
- Get 600 g Sela Rice
- Get As per taste Salt
- Prepare 600 g Chicken
- Make ready 2 tbsp Ketchup
- Prepare 3 tbsp Soy Sauce
- Make ready 1-1/2 tbsp Sugar
- Get 1-1/2 tsp Worcestershir sauce
- Get 3 tbsp Cooking Oil
- Take 2 tbsp Ginger Garlic Paste
- Get 1 packet Malai boti masala
- Make ready 15 g Carrot
- Prepare 15 gm or 1 whole chopped Capsicum
- Take 1 Chopped Onion
- Make ready 1 tbsp Black Pepper Powder
- Make ready 2-3 Green Chili
- Get 1 Tomato
- Take Noodles
Singaporean Rice is a rice, vegetable and noodles dish which is also served with red steaming & spicy chicken Singaporean Rice is set up in a one of a kind way and requires a rundown of elements for. Singaporean Rice is one of my favorite dishes, it has two reasons, first, it is very different in serving and in taste too. Secondly, you don't need to serve anything with it like any dip or any gravy. Boil until rice is almost done, drain the water and put the rice back into the pot.
Steps to make Singaporean Rice:
- Cooking Method - - 1- In a bowl, add Sela Rice, water and soak for 2-3 hrs Cut all vegetables
- 2- In a pot, add water, cooking oil (as needed), salt and boil it - - 3- Now, add soaked Sela Rice and boil it
- 4- In another bowl, add salt, black pepper powder (1 tsp) cooking oil (1 tbsp) ginger garlic paste (1 tbsp) and all sauces yogurt and malai boti masala
- Now add chiken in it.n marinate for 30 min
- Take oil n add chopped onion in another pot. fry till translucent. add marinated chicken cook for 5-8,min in high flame till chiken become soften
- Take vegetables in another pot add all sauces n salt n light fry it
- Boil Noodles by adding salt n ghee on water
- Take rice n boil it by adding salt n lemon juice drops
- Now present in a plate..its ready to eat..
Singaporean Rice - Fauzia's Kitchen Fun. Singapore fried rice recipe with step by step pics. One of the fusion rice varieties from the Indo This rice recipe has got nothing to do with singapore. Its a spicy rice variety that is a part of the menu of. Singaporean rice is ready to be served.
So that is going to wrap it up for this exceptional food singaporean rice recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
