Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chicken divan, my version. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
This chicken divan is a delicious way to dress up chicken, and it is perfect to serve for a special occasion or dinner party. A while back I did a little tribute to Second, I switched out the canned cream of chicken soup for a homemade version, made with a little flour-butter mixture (AKA roux), milk and. Instead, chicken divan is one of those meals that you make so that you can put a hot, convenient, reasonably healthy meal on the table for your family.
Chicken Divan, My Version is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Chicken Divan, My Version is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have chicken divan, my version using 24 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Chicken Divan, My Version:
- Make ready 1 FOR CHICKEN
- Make ready 1 1/2 lb boneless skinless chicken breasts cut into 1/4 inche slices
- Take 1/2 cup sour cream combined with 1teaspoon lemon juice
- Prepare 1/2 cup flour
- Make ready 1/2 cup grated parmesan cheese
- Prepare 1 tsp cajun seasoning
- Prepare 1 tsp black pepper and salt to taste
- Take 1 tbsp olive oil
- Make ready 1 tbsp butter
- Get 1 lb fresh broccoli cooked in boiling salted water until crisp tender
- Prepare 1 FOR SAUCE
- Make ready 1 small onion, chopped
- Prepare 2 minced garlic cloves
- Prepare 3 tbsp flour
- Make ready 3 tbsp butter
- Prepare 1 cup chicken broth
- Take 1 cup heavy cream
- Make ready 1/4 cup grated parmesan cheese
- Take 1/2 tsp cajun seasoning
- Get 1/2 tsp black pepper and salt only if needed
- Take 1 tsp hot sauce such as franks brand
- Get 1 tsp fresh lemon juice
- Make ready 1 FOR TOPPING
- Make ready 1 1/2 cup shredded cheese, I used a blend of pepper jack and sharp cheddar
This version gets lightened up but still retains its savory flavor. This delicious Chicken Divan casserole is made with rice, broccoli, chicken and a creamy curry sauce. It's a healthier version of the traditional chicken divan casserole, and your family will LOVE it! This chicken divan is a paleo version of a comfort food classic!
Instructions to make Chicken Divan, My Version:
- Line a heatproof platter with cooked broccoli.
- Combine flour,parmesan cheese, cajun seasoning, pepper and salt. Brush chicken lightly with sour cream, add to flour/ cheese mixture shaking off excess. Heat the olive oil and butter in a large skillet and sear chicken, turning once until golden and cooked through Remove chicken as done to top broccoli on platter..
- Preheat oven broiler to high, have your rack about 3 inches from broiler.
- Into skillet where chicken was cooked make sauce. melt butter, add onion and garlic and soften, add flour and whisk 2 minutes, it will be thick, add all sauce ingredients and whisk until smooth, bring to a boil and cook until thickened to a sauce consistancy.
- Top chicken with sauce, evenly top with shredded cheese.
- Place under broiler and heat until cheese melts and all is hot.
- Serve with crusty bread or rolls.
It's dairy-free, gluten-free, and AIP compliant. Chicken divan is a classic comfort food casserole! It's made with cubed chicken, broccoli, a creamy sauce, and a crunchy and cheesy topping. So much better than cream soup version of chicken divan. Chicken divan (or turkey divan, a dish I've actually come across more often–is an excellent way to use broccoli in cooked dishes.
So that’s going to wrap this up for this exceptional food chicken divan, my version recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!