Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, meatballs and peppers. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Learn how to make Meatballs and Peppers. A yummy meatball dish with bell peppers and pineapple. Mary had beautiful salt-and-pepper hair, a son named Chip, and a daughter named Stephanie who lit up any room she entered.
Meatballs and Peppers is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Meatballs and Peppers is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook meatballs and peppers using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Meatballs and Peppers:
- Make ready 16 Frozen or Homemade Meatballs (Beef, Chicken, Turkey or Tuna)
- Take 1 cup Mixed Sweet Pepper (Chopped)
- Take 1 cup Mushroom (Sliced)
- Take 1/2 cup Onions (Chopped)
- Prepare 2 Tomatoes (Chopped)
- Make ready 3 Garlic Cloves (Chopped)
- Get 2 tbsp Sambal Oelek or Scirracha (Use more or less as desired… substitute with a different spice if you prefer)
I used small Italian frozen meat balls if you use larger meatballs you may want to defrost them first. Pepper Meatballs from Delish.com is so good, you'll be licking the sauce spoon. Stir in the peppers along with some salt and pepper. Heat the oil in a large non-stick frying pan and add the meatballs.
Instructions to make Meatballs and Peppers:
- Lightly spray a large skillet and brown meatballs.
- Add remaining ingredients.
- Stir fry for approximately 10 minutes.
- Serve with white rice.
Tired of meatballs and spaghetti all the time? Vegetarian meatballs with chickpeas, zucchini, carrots and cheese in an aromatic tomato bell pepper sauce. Delicious Vegetable and Chickpea Meatballs in Bell Pepper Sauce. Reheat the red pepper sauce in a saucepan and add the meatballs to warm through. Meanwhile cook the spaghetti according to the packet instructions.
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